Some Mineral Intakes of Koreans Estimated Using Food Composition Database and Real-time Food Analysis Data in Total Diet Study Were Comparable (P10-106-19)
在总膳食研究中,利用食物成分数据库和实时食物分析数据估算的韩国人某些矿物质摄入量具有可比性(P10-106-19)
期刊:Foods
影响因子:5.1
doi:10.3390/foods9111635
Bhunia, Arun K; Bisha, Bledar; Gehring, Andrew G; Brehm-Stecher, Byron F; Ghani, Sadia; Kennedy, Kathryn; Seixas, Azizi; Jean-Louis, Giardin; Killgore, William; Knowlden, Adam; Wills, Chloe; Grandner, Michael; Lee, Jee Yeon; Seo, Min Jung; Kwon, Sung Ok; Kim, Choil