Nanofood Process Technology: Insights on How Sustainability Informs Process Design
纳米食品加工技术:可持续性如何影响工艺设计的见解
期刊:ACS Sustainable Chemistry & Engineering
影响因子:7.3
doi:10.1021/acssuschemeng.3c01223
Hessel, Volker; Escribà-Gelonch, Marc; Schmidt, Svenja; Tran, Nam Nghiep; Davey, Kenneth; Al-Ani, Lina A; Muhd Julkapli, Nurhidayatullaili; Abdul Wahab, Yasmin; Khalil, Ibrahim; Woo, Meng Wai; Gras, Sally