A Comparison of β-Carotene, Phytoene and Amino Acids Production in Dunaliella salina DF 15 (CCAP 19/41) and Dunaliella salina CCAP 19/30 Using Different Light Wavelengths
不同光波长下 Dunaliella salina DF 15 (CCAP 19/41) 和 Dunaliella salina CCAP 19/30 中 β-胡萝卜素、八氢番茄红素和氨基酸产量的比较
期刊:Foods
影响因子:4.7
doi:10.3390/foods10112824
Yixing Sui, Laura Mazzucchi, Parag Acharya, Yanan Xu, Geraint Morgan, Patricia J Harvey