Blueberry Consumption in Early Life and Its Effects on Allergy, Immune Biomarkers, and Their Association with the Gut Microbiome
早期食用蓝莓及其对过敏、免疫生物标志物的影响,以及它们与肠道微生物群的关联
期刊:Nutrients
影响因子:5
doi:10.3390/nu17172795
Venter, Carina; Boden, Stina; Pickett-Nairne, Kaci; O'Mahony, Liam; Glime, Gabrielle N E; Matzeller, Kinzie L; Frank, Daniel N; Kotter, Cassandra; Kofonow, Jennifer M; Robertson, Charles E; Campbell, Wayne W; Krebs, Nancy F; Tang, Minghua