日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Plant-Based Diets across the Spectrum of Kidney Disease

植物性饮食在肾脏疾病各个阶段的应用

Goraya, Nimrit; Wesson, Donald E

Randomized Trial of Dietary Acid Reduction and Acid-Base Status of Patients With CKD and Normal Estimated GFR.

慢性肾病且估计肾小球滤过率正常的患者饮食酸减少与酸碱状态的随机试验

Goraya Nimrit, Madias Nicolaos E, Simoni Jan, Kahlon Maninder, Aksan Nazan, Wesson Donald E

Pathophysiology of Diet-Induced Acid Stress

饮食诱导酸应激的病理生理学

Goraya, Nimrit; Wesson, Donald E

Clinical evidence that treatment of metabolic acidosis slows the progression of chronic kidney disease

临床证据表明,治疗代谢性酸中毒可延缓慢性肾脏病的进展。

Goraya, Nimrit; Wesson, Donald E

Urine citrate excretion identifies changes in acid retention as eGFR declines in patients with chronic kidney disease

尿柠檬酸盐排泄量可反映慢性肾脏病患者肾小球滤过率(eGFR)下降时酸潴留的变化。

Goraya, Nimrit; Simoni, Jan; Sager, Lauren N; Mamun, Abdullah; Madias, Nicolaos E; Wesson, Donald E

Kidney Response to the Spectrum of Diet-Induced Acid Stress

肾脏对饮食诱导的酸应激谱的反应

Goraya, Nimrit; Wesson, Donald E

Is Dietary Red Meat Kidney Toxic?

食用红肉会对肾脏造成毒害吗?

Goraya, Nimrit; Wesson, Donald E

Dietary Protein as Kidney Protection: Quality or Quantity?

膳食蛋白质对肾脏的保护作用:质量还是数量?

Goraya, Nimrit; Wesson, Donald E

A comparison of treating metabolic acidosis in CKD stage 4 hypertensive kidney disease with fruits and vegetables or sodium bicarbonate

比较用水果蔬菜或碳酸氢钠治疗慢性肾脏病4期高血压肾病代谢性酸中毒的效果

Goraya, Nimrit; Simoni, Jan; Jo, Chan-Hee; Wesson, Donald E