Effect of Nutrient Supplementation on the Biochemical Composition and Microbial Safety of Open-Pond Spirulina Cultivated in Cameroon
营养补充对喀麦隆开放式池塘养殖螺旋藻生化成分和微生物安全性的影响
期刊:Foods
影响因子:5.1
doi:10.3390/foods14173009
Noufeu, Tchouli; Ming, Tinghong; Zeng, Xiaoqun; Xu, Jiajie; Ngaba, Mbezele Junior Yannick; Tchoumbougnang, François; Pandong, Achille Njomoue; Mpondo, Salle; Keyeya, Tchoulabi; Gouife, Moussa