Daily blueberry consumption for 12 weeks improves endothelial function in postmenopausal women with above-normal blood pressure through reductions in oxidative stress: a randomized controlled trial
每日食用蓝莓 12 周可通过减少氧化应激来改善血压高于正常的绝经后女性的内皮功能:一项随机对照试验
期刊:Food & Function
影响因子:5.1
doi:10.1039/d3fo00157a
Emily K Woolf, Janée D Terwoord, Nicole S Litwin, Allegra R Vazquez, Sylvia Y Lee, Nancy Ghanem, Kiri A Michell, Brayden T Smith, Lauren E Grabos, Nathaniel B Ketelhut, Nate P Bachman, Meghan E Smith, Melanie Le Sayec, Sangeeta Rao, Christopher L Gentile, Tiffany L Weir, Ana Rodriguez-Mateos, Dougla