Preparation and Characterization of Avenin-Enriched Oat Protein by Chill Precipitation for Feeding Trials in Celiac Disease
通过冷沉淀法制备和表征富含燕麦蛋白的燕麦蛋白，用于乳糜泻的喂养试验
期刊:Frontiers in Nutrition
影响因子:4
doi:10.3389/fnut.2019.00162
Greg Tanner, Angéla Juhász, Christakis George Florides, Mitchell Nye-Wood, Frank Békés, Michelle L Colgrave, Amy K Russell, Melinda Y Hardy, Jason A Tye-Din
