日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Comparison between Metschnikowia pulcherrima and Torulaspora delbrueckii used in sequential wine fermentations with Saccharomyces cerevisiae.

比较 Metschnikowia pulcherrima 和 Torulaspora delbrueckii 在与 Saccharomyces cerevisiae 进行连续葡萄酒发酵中的应用

期刊:Frontiers in Microbiology
影响因子:4.5
doi:10.3389/fmicb.2025.1590561
Granchi Lisa, Patrignani Francesca, Bianco Angela, Braschi Giacomo, Budroni Marilena, Canonico Laura, Capece Angela, Cauzzi Anna, Ciani Maurizio, Chinnici Fabio, Civa Valentina, Cocolin Luca, Domizio Paola, Englezos Vasileios, Francesca Nicola, Gerardi Carmela, Grieco Francesco, Lanciotti Rosalba, Mangani Silvia, Montanini Carlo, Naselli Vincenzo, Perpetuini Giorgia, Pietrafesa Rocchina, Racioppo Angela, Siesto Gabriella, Tofalo Rosanna, Bevilacqua Antonio, Romano Patrizia
发表日期：2025
文献求助 收藏

Yeast Starter Culture Identification to Produce of Red Wines with Enhanced Antioxidant Content

用于生产高抗氧化成分红葡萄酒的酵母发酵剂鉴定

期刊:Foods
影响因子:5.1
doi:10.3390/foods13020312
Romano, Giuseppe; Taurino, Marco; Gerardi, Carmela; Tufariello, Maria; Lenucci, Marcello; Grieco, Francesco
Yeast
发表日期：2024
文献求助 收藏

Ocular pharmacological and biochemical profiles of 6-thioguanine: a drug repurposing study

6-硫鸟嘌呤的眼部药理学和生化特征：药物再利用研究

期刊:Frontiers in Pharmacology
影响因子:4.4
doi:10.3389/fphar.2024.1375805
Maria Consiglia Trotta #, Carlo Gesualdo #, Caterina Claudia Lepre, Marina Russo, Franca Ferraraccio, Iacopo Panarese, Ernesto Marano, Paolo Grieco, Francesco Petrillo, Anca Hermenean, Francesca Simonelli, Michele D'Amico, Claudio Bucolo, Francesca Lazzara, Filomena De Nigris #, Settimio Rossi #, Ch
信号转导
FCM
IF
IHC-P
WB
CD34
发表日期：2024
文献求助 收藏

Optimisation of quality features of new wheat beers fermented through sequential inoculation of non-Saccharomyces and Saccharomyces yeasts

通过依次接种非酿酒酵母和酿酒酵母发酵，优化新型小麦啤酒的品质特性

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2024.e37598
Grieco, Francesco; Fiore, Anna; Gerardi, Carmela; Tufariello, Maria; Romano, Giuseppe; Baiano, Antonietta
发表日期：2024
文献求助 收藏

Use of Multivariate Statistics in the Processing of Data on Wine Volatile Compounds Obtained by HS-SPME-GC-MS

利用多元统计方法处理通过顶空固相微萃取-气相色谱-质谱联用技术（HS-SPME-GC-MS）获得的葡萄酒挥发性化合物数据

期刊:Foods
影响因子:5.1
doi:10.3390/foods11070910
Tufariello, Maria; Pati, Sandra; Palombi, Lorenzo; Grieco, Francesco; Losito, Ilario
多发性硬化症
发表日期：2022
文献求助 收藏

Validation of a Standard Protocol to Assess the Fermentative and Chemical Properties of Saccharomyces cerevisiae Wine Strains

验证一种用于评估酿酒酵母葡萄酒菌株发酵和化学特性的标准方案

期刊:Frontiers in Microbiology
影响因子:4.5
doi:10.3389/fmicb.2022.830277
Romano, Patrizia; Siesto, Gabriella; Capece, Angela; Pietrafesa, Rocchina; Lanciotti, Rosalba; Patrignani, Francesca; Granchi, Lisa; Galli, Viola; Bevilacqua, Antonio; Campaniello, Daniela; Spano, Giuseppe; Caridi, Andrea; Poiana, Marco; Foschino, Roberto; Vigentini, Ileana; Blaiotta, Giuseppe; Corich, Viviana; Giacomini, Alessio; Cardinali, Gianluigi; Corte, Laura; Toffanin, Annita; Agnolucci, Monica; Comitini, Francesca; Ciani, Maurizio; Mannazzu, Ilaria; Budroni, Marilena; Englezos, Vasileios; Rantsiou, Kalliopi; Iacumin, Lucilla; Comi, Giuseppe; Capozzi, Vittorio; Grieco, Francesco; Tufariello, Maria
发表日期：2022
文献求助 收藏

Botrytis cinerea and Table Grapes: A Review of the Main Physical, Chemical, and Bio-Based Control Treatments in Post-Harvest

灰霉病与鲜食葡萄：采后主要物理、化学和生物防治处理方法综述

期刊:Foods
影响因子:5.1
doi:10.3390/foods9091138
De Simone, Nicola; Pace, Bernardo; Grieco, Francesco; Chimienti, Michela; Tyibilika, Viwe; Santoro, Vincenzo; Capozzi, Vittorio; Colelli, Giancarlo; Spano, Giuseppe; Russo, Pasquale
发表日期：2020
文献求助 收藏

Synthesis and Pharmacological Evaluation of a Novel Peptide Based on Anemonia sulcata BDS-I Toxin as a New KV3.4 Inhibitor Exerting a Neuroprotective Effect Against Amyloid-β Peptide

基于海葵 BDS-I 毒素的新型肽的合成及药理学评价，作为新型 KV3.4 抑制剂对淀粉样β肽具有神经保护作用

期刊:Frontiers in Chemistry
影响因子:3.8
doi:10.3389/fchem.2019.00479
Roselia Ciccone, Ilaria Piccialli, Paolo Grieco, Francesco Merlino, Lucio Annunziato, Anna Pannaccione
神经
发表日期：2019
文献求助 收藏

Melanocortin receptor agonists MCR1-5 protect photoreceptors from high-glucose damage and restore antioxidant enzymes in primary retinal cell culture

黑皮质素受体激动剂 MCR1-5 保护光感受器免受高葡萄糖损伤并恢复原代视网膜细胞培养中的抗氧化酶

期刊:Journal of Cellular and Molecular Medicine
影响因子:4.3
doi:10.1111/jcmm.13036
Rosa Maisto, Carlo Gesualdo, Maria Consiglia Trotta, Paolo Grieco, Francesco Testa, Francesca Simonelli, Jorge Miquel Barcia, Michele D'Amico, Clara Di Filippo, Settimio Rossi
免疫
细胞生物学
其它细胞
发表日期：2017
文献求助 收藏

Transcriptional Analysis of Acinetobacter sp. neg1 Capable of Degrading Ochratoxin A

对能够降解赭曲霉毒素A的不动杆菌属neg1菌株进行转录组分析

期刊:Frontiers in Microbiology
影响因子:4.5
doi:10.3389/fmicb.2016.02162
Liuzzi, Vania C; Fanelli, Francesca; Tristezza, Mariana; Haidukowski, Miriam; Picardi, Ernesto; Manzari, Caterina; Lionetti, Claudia; Grieco, Francesco; Logrieco, Antonio F; Thon, Michael R; Pesole, Graziano; Mulè, Giuseppina
发表日期：2016
文献求助 收藏