Grobert A相关文献与解析，生知库 | 链接生命科学的每一步

日期影响因子

Multispectral and Colorimetric Approaches for Non-Destructive Maturity Assessment of Specialty Arabica Coffee

用于特种阿拉比卡咖啡无损成熟度评估的多光谱和比色方法

影响因子:5.1

doi:10.3390/foods14213644

Cuchca Ramos, Seily; Veneros, Jaris; Bolaños-Carriel, Carlos; Guadalupe, Grobert A; Mestanza, Marilu; Garcia, Heyton; Chavez, Segundo G; Garcia, Ligia

发表日期：2025

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Ecological and Human Health Risk Assessment of Metals in Peruvian Avocados Using a Probabilistic Approach

采用概率方法对秘鲁鳄梨中的金属进行生态和人类健康风险评估

影响因子:5.1

doi:10.3390/foods15010082

Yoplac-Navarro, Myryam; Grandez-Yoplac, Dorila E; Rituay, Pablo; Campos Trigoso, Jonathan Alberto; García, Ligia; Arellanos, Erick; Ortiz-Porras, Jorge Enrique; Guadalupe, Grobert A

发表日期：2025

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Advances in Resistant Starch Research from Agro-Industrial Waste: A Bibliometric Analysis of Scientific Trends

利用农工废料制备抗性淀粉的研究进展：科学趋势的文献计量分析

影响因子:5.1

doi:10.3390/foods14162815

Saavedra-Cordova, Milena A; Mosilot-Acosta, Valeri S; Grandez-Yoplac, Dorila E; Chavez, Segundo G; Guadalupe, Grobert A

发表日期：2025

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Probabilistic Risk Assessment of Metals, Acrylamide and Ochratoxin A in Instant Coffee from Brazil, Colombia, Mexico and Peru

对来自巴西、哥伦比亚、墨西哥和秘鲁的速溶咖啡中金属、丙烯酰胺和赭曲霉毒素A的概率风险评估

影响因子:5.1

doi:10.3390/foods13050726

Guadalupe, Grobert A; Grandez-Yoplac, Dorila E; Arellanos, Erick; Doménech, Eva

发表日期：2024

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A Comprehensive Bibliometric Study in the Context of Chemical Hazards in Coffee

咖啡化学危害背景下的综合文献计量学研究

影响因子:4.1

doi:10.3390/toxics12070526

Guadalupe, Grobert A; Grandez-Yoplac, Dorila E; García, Ligia; Doménech, Eva

发表日期：2024

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Probabilistic Risk Characterization of Heavy Metals in Peruvian Coffee: Implications of Variety, Region and Processing

秘鲁咖啡中重金属的概率风险特征分析：品种、产区和加工方式的影响

影响因子:5.1

doi:10.3390/foods12173254

Guadalupe, Grobert A; Chavez, Segundo G; Arellanos, Erick; Doménech, Eva

发表日期：2023

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