Fig Seeds as a Novel Oil Source: Investigating Lipochemodiversity Through Fatty Acids Profiling and FTIR Spectral Fingerprints
无花果籽作为一种新型油脂来源：通过脂肪酸谱分析和傅里叶变换红外光谱指纹图谱研究其脂质化学多样性
期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants14060945
Kassimi, Charaf Ed-Dine; Houmanat, Karim; Irchad, Ahmed; Aboutayeb, Rachid; Ben Moumen, Abdessamad; Fadlaoui, Aziz; Guirrou, Ibtissame; Diai, Fedoua; Hajji, Lhoussain; Hssaini, Lahcen
