Circulating short-chain and branched short-chain fatty acids and the risk of incident type 2 diabetes: findings from the 4C study
循环中的短链和支链短链脂肪酸与2型糖尿病发病风险:4C研究的发现
期刊:Life Metabolism
影响因子:3.4
doi:10.1093/lifemeta/loaf001
Wang, Shuangyuan; Lin, Hong; Jia, Xiaojing; Lin, Yiting; Hu, Chunyan; Li, Mian; Xu, Yu; Xu, Min; Zheng, Jie; Zhao, Xinjie; Li, Yanli; Chen, Lulu; Zeng, Tianshu; Hu, Ruying; Ye, Zhen; Shi, Lixin; Su, Qing; Chen, Yuhong; Yu, Xuefeng; Yan, Li; Wang, Tiange; Zhao, Zhiyun; Qin, Guijun; Wan, Qin; Chen, Gang; Dai, Meng; Zhang, Di; Qiu, Bihan; Zhu, Xiaoyan; Liu, Ruixin; Wang, Xiao; Tang, Xulei; Gao, Zhengnan; Shen, Feixia; Gu, Xuejiang; Luo, Zuojie; Qin, Yingfen; Chen, Li; Hou, Xinguo; Huo, Yanan; Li, Qiang; Wang, Guixia; Zhang, Yinfei; Liu, Chao; Wang, Youmin; Wu, Shengli; Yang, Tao; Deng, Huacong; Zhao, Jiajun; Mu, Yiming; Xu, Guowang; Lai, Shenghan; Li, Donghui; Ning, Guang; Wang, Weiqing; Bi, Yufang; Lu, Jieli