日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Evaluation of patients' satisfaction with food services and assessment of plate waste in Cypriot hospitals

评估塞浦路斯医院患者对餐饮服务的满意度及餐盘浪费情况

Hadjimbei, Elena; Chrysostomou, Stavrie; Heraclides, Alexandros; Kouvari, Konstantina; Tzanetakou, Irene P

Against the Grain: Consumer's Purchase Habits and Satisfaction with Gluten-Free Product Offerings in European Food Retail

逆潮流而行:欧洲食品零售业消费者对无麸质产品的购买习惯和满意度

Dean, David; Rombach, Meike; Vriesekoop, Frank; Mongondry, Philippe; Le Viet, Hoa; Laophetsakunchai, Sirasit; Urbano, Beatriz; Briz, Teresa; Xhakollari, Vilma; Atasoy, Güler; Turhan, Mahir; Chrysostomou, Stavroula; Hadjimbei, Elena; Hassan, Hussein; Bassil, Maya; Arnala, Sanna; Głąbska, Dominika; Guzek, Dominika; van den Berg, Sophie; Ossel, Lilian; Scannell, Amalia; Rauniyar, Puja; Bathrellou, Eirini; Kontogianni, Meropi; de Koning, Wim

Preterm Birth and Its Association with Maternal Diet, and Placental and Neonatal Telomere Length

早产及其与母亲饮食、胎盘和新生儿端粒长度的关系

Lis, Nikoletta; Lamnisos, Demetris; Bograkou-Tzanetakou, Aikaterini; Hadjimbei, Elena; Tzanetakou, Irene P

Fish oil‐based lipid emulsions versus standard lipid emulsions for prevention of parenteral nutrition‐associated liver disease in children

鱼油基脂质乳剂与标准脂质乳剂在预防儿童肠外营养相关性肝病方面的比较

Georgiou, Loizos; Tzanetakou, Irene P; Giannakou, Konstantinos; Baumann, André; Hadjimbei, Elena; Gana, Juan Cristóbal; Castet, Alex; Villarroel del Pino, Luis A; Cifuentes, Lorena I; Torres‐Robles, Romina; Alberti, Gigliola

Adherence to the Mediterranean Diet and Lifestyle Characteristics of University Students in Cyprus: A Cross-Sectional Survey

塞浦路斯大学生地中海饮食习惯及生活方式特征:一项横断面调查

Hadjimbei, Elena; Botsaris, George; Gekas, Vassilis; Panayiotou, Andrie G