日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Naringenin, a citrus flavanone, enhances browning and brown adipogenesis: Role of peroxisome proliferator-activated receptor gamma

柚皮素是一种柑橘黄烷酮,可增强褐变和棕色脂肪生成:过氧化物酶体增殖激活受体γ 的作用

Jiyoung Bae, Yang Yang, Xinyun Xu, Jamie Flaherty, Haley Overby, Kelsey Hildreth, Jiangang Chen, Shu Wang, Ling Zhao

Indomethacin promotes browning and brown adipogenesis in both murine and human fat cells

吲哚美辛促进小鼠和人类脂肪细胞褐变和棕色脂肪生成

Haley Overby, Yang Yang, Xinyun Xu, Shu Wang, Ling Zhao

Soluble Epoxide Hydrolase Inhibition by t-TUCB Promotes Brown Adipogenesis and Reduces Serum Triglycerides in Diet-Induced Obesity

t-TUCB 抑制可溶性环氧化物水解酶可促进棕色脂肪生成并降低饮食引起的肥胖中的血清甘油三酯

Haley Overby, Yang Yang, Xinyun Xu, Katherine Graham, Kelsey Hildreth, Sue Choi, Debin Wan, Christophe Morisseau, Darryl C Zeldin, Bruce D Hammock, Shu Wang, Ahmed Bettaieb, Ling Zhao

Resveratrol liposomes and lipid nanocarriers: Comparison of characteristics and inducing browning of white adipocytes

白藜芦醇脂质体与脂质纳米载体:特性比较及诱导白色脂肪细胞褐变

Yujiao Zu, Haley Overby, Guofeng Ren, Zhaoyang Fan, Ling Zhao, Shu Wang