Real-time, selective, and low-cost detection of trace level SARS-CoV-2 spike-protein for cold-chain food quarantine
实时、选择性、低成本检测痕量 SARS-CoV-2 刺突蛋白，用于冷链食品检疫
期刊:npj Science of Food
影响因子:6.3
doi:10.1038/s41538-021-00094-3
Jian Zhang, Xin Fang, Yu Mao, Haochen Qi, Jayne Wu, Xiaoru Liu, Fangshuo You, Wenci Zhao, Ying Chen, Lei Zheng
