日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Effects of go/no-go training on food-related action tendencies, liking and choice

Go/No-Go训练对食物相关行为倾向、喜好和选择的影响

期刊:Royal Society Open Science
影响因子:2.9
doi:10.1098/rsos.210666
Tzavella, Loukia; Lawrence, Natalia S; Button, Katherine S; Hart, Elizabeth A; Holmes, Natalie M; Houghton, Kimberley; Badkar, Nina; Macey, Ellie; Braggins, Amy-Jayne; Murray, Felicity C; Chambers, Christopher D; Adams, Rachel C
发表日期：2021
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Sequencing and comparative analysis of the gorilla MHC genomic sequence

大猩猩MHC基因组序列的测序和比较分析

期刊:Database-The Journal of Biological Databases and Curation
影响因子:3.6
doi:10.1093/database/bat011
Wilming, Laurens G; Hart, Elizabeth A; Coggill, Penny C; Horton, Roger; Gilbert, James G R; Clee, Chris; Jones, Matt; Lloyd, Christine; Palmer, Sophie; Sims, Sarah; Whitehead, Siobhan; Wiley, David; Beck, Stephan; Harrow, Jennifer L
发表日期：2013
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Fission yeast Cdc23/Mcm10 functions after pre-replicative complex formation to promote Cdc45 chromatin binding.

裂殖酵母 Cdc23/Mcm10 在复制前复合物形成后发挥作用，促进 Cdc45 与染色质结合

期刊:Molecular Biology of the Cell
影响因子:2.7
doi:10.1091/mbc.e03-02-0090
Gregan Juraj, Lindner Karola, Brimage Lydia, Franklin Roger, Namdar Mandana, Hart Elizabeth A, Aves Stephen J, Kearsey Stephen E
Yeast
发表日期：2003
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