日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Digitising health history: The creation, function and implementation of the Norwegian Health Archives Registry

健康史数字化:挪威健康档案登记系统的创建、功能和实施

Helstad, Gina; Lison, Pierre; Tuveng, Elin; Nytrøen, Kari

High-Pressure Pasteurization of Soy Okara

大豆豆渣的高压巴氏杀菌

Helstad, Amanda; Marefati, Ali; Ahlström, Cecilia; Rayner, Marilyn; Purhagen, Jeanette; Östbring, Karolina

High-Pressure Pasteurization of Oat Okara

燕麦豆渣的高压巴氏杀菌法

Helstad, Amanda; Marefati, Ali; Ahlström, Cecilia; Rayner, Marilyn; Purhagen, Jeanette; Östbring, Karolina

Development and Characterization of Extrudates Based on Rapeseed and Pea Protein Blends Using High-Moisture Extrusion Cooking

采用高水分挤压蒸煮技术开发和表征基于油菜籽和豌豆蛋白混合物的挤压物

Izalin Zahari, Ferawati Ferawati, Jeanette K Purhagen, Marilyn Rayner, Cecilia Ahlström, Amanda Helstad, Karolina Östbring

Mapping Moisture Sorption Through Carbohydrate Composite Glass with Fourier Transform Near-Infrared (FT-NIR) Hyperspectral Imaging

利用傅里叶变换近红外(FT-NIR)高光谱成像技术绘制碳水化合物复合玻璃的吸湿性图谱

Nowakowski, Christine M; Aimutis, William R; Helstad, Scott; Elmore, Douglas L; Muroski, Allen

Evaluation of two broth disk methods for antibiotic susceptibility testing of anaerobes

评价两种肉汤纸片法在厌氧菌抗生素敏感性试验中的应用

Helstad, A G; Hutchinson, M A; Amos, W P; Kurzynski, T A

Recovery of anaerobic, facultative, and aerobic bacteria from clinical specimens in three anaerobic transport systems

在三种厌氧运输系统中从临床标本中回收厌氧菌、兼性厌氧菌和需氧菌

Helstad, A G; Kimball, J L; Maki, D G