日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Nutritional Properties and Preventive Potential of Leptadenia hastata (Pers) Decne (Apocynaceae) Against Metabolic Diseases

Leptadenia hastata (Pers) Decne (夹竹桃科) 的营养特性及其对代谢性疾病的预防潜力

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.70468
Souratié, Adjaratou; Dibala, Crépin I; Sama, Hemayoro; Dakuyo, Roger; Kaboré, Kayaba; Sanou, Abdoudramane; Diao, Mamounata; Dicko, Mamoudou Hama
代谢
发表日期：2025
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In Vivo Diuretic Activity and Anti-Hypertensive Potential of Hibiscus sabdariffa Extract by Inhibition of Angiotensin-Converting Enzyme and Hypertension Precursor Enzymes

玫瑰茄提取物通过抑制血管紧张素转换酶和高血压前体酶发挥体内利尿活性和抗高血压潜力

期刊:Foods
影响因子:4.7
doi:10.3390/foods13040534
Abdoudramane Sanou, Kiessoun Konaté, Lazare Belemnaba, Hemayoro Sama, Kabakdé Kaboré, Roger Dakuyo, Mathieu Nitiéma, Mamoudou Hama Dicko
心血管
高血压
发表日期：2024
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Modelling and optimisation of ultrasound-assisted extraction of roselle phenolic compounds using the surface response method

利用响应面法对超声辅助提取洛神花酚类化合物进行建模和优化

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-023-27434-5
Sanou, Abdoudramane; Konaté, Kiessoun; Kabakdé, Kaboré; Dakuyo, Roger; Bazié, David; Hemayoro, Sama; Dicko, Mamoudou Hama
发表日期：2023
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Assessing the Quality of Burkina Faso Soybeans Based on Fatty Acid Composition and Pesticide Residue Contamination

基于脂肪酸组成和农药残留污染评估布基纳法索大豆的质量

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules27196260
Ouédraogo, Elisabeth Rakiswendé; Konaté, Kiessoun; Sanou, Abdoudramane; Sama, Hemayoro; Compaoré, Ella Wendinpuikondo Rakèta; Sytar, Oksana; Hilou, Adama; Brestic, Marian; Dicko, Mamoudou Hama
代谢
发表日期：2022
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Evaluation of the physicochemical parameters of edible oils sold in the three cities of Burkina Faso

对布基纳法索三个城市销售的食用油的理化参数进行评估

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.2819
Kaboré, Kabakdé; Konaté, Kiéssoun; Sama, Hemayoro; Dakuyo, Roger; Sanou, Abdoudramane; Bazié, David; Diao, Mamounata; Dicko, Mamoudou Hama
发表日期：2022
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Hibiscus sabdariffa: Genetic variability, seasonality and their impact on nutritional and antioxidant properties

洛神花：遗传变异、季节性及其对营养和抗氧化特性的影响

期刊:PLoS One
影响因子:2.6
doi:10.1371/journal.pone.0261924
Sanou, Abdoudramane; Konate, Kiessoun; Dakuyo, Roger; Kabore, Kaboré; Sama, Hemayoro; Dicko, Mamoudou Hama
发表日期：2022
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Comparison of Proximate and Phytonutrient Compositions of Cashew Nuts and Apples from Different Geographical Areas of Burkina Faso

布基纳法索不同地理区域腰果和苹果的营养成分及植物营养素组成比较

期刊:Biomed Research International
影响因子:2.3
doi:10.1155/2022/1800091
Dakuyo, Roger; Konaté, Kiessoun; Sanou, Abdoudramane; Kaboré, Kabakdé; Sama, Hemayoro; Bazié, David; Diao, Mamounata; Dicko, Mamoudou Hama
发表日期：2022
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Ethnobotanical and Phytochemical Profiling of Medicinal Plants from Burkina Faso Used to Increase Physical Performance

布基纳法索用于提高运动表现的药用植物的民族植物学和植物化学分析

期刊:Medicines
影响因子:
doi:10.3390/medicines9020010
Sama, Hemayoro; Traoré, Modeste; Guenné, Samson; Séré, Ibrahim; Hilou, Adama; Dicko, Mamoudou H
发表日期：2022
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