日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Does Medication Status Impact the Effectiveness of Nuts in Altering Blood Pressure and Lipids? A Systematic Review and Meta-Analysis

药物使用情况是否会影响坚果对血压和血脂的调节作用?一项系统评价和荟萃分析

Wong, Hoi Y; Coates, Alison M; Carter, Sharayah; Hill, Alison M

Exploring the role of diet quality and adiposity in the pain experience: a mediation analysis

探讨饮食质量和肥胖在疼痛体验中的作用:一项中介分析

Ward, Susan J; Coates, Alison M; Carter, Sharayah; Baldock, Katherine L; Stanford, Ty E; Berryman, Carolyn; Stanton, Tasha R; Buckley, Jonathan D; Hill, Alison M

Polyphenol-Rich Snack Consumption during Endurance Exercise Training Improves Nitric Oxide Bioavailability but does not Improve Exercise Performance in Male Cyclists: A Randomised Controlled Trial

一项随机对照试验表明,在耐力运动训练期间食用富含多酚的零食可以提高一氧化氮的生物利用度,但并不能提高男性自行车运动员的运动表现。

d'Unienville, Noah Marc Adrian; Coates, Alison M; Hill, Alison M; Nelson, Maximillian J; Croft, Kevin; Yandell, Catherine; Buckley, Jonathan D

Effects of weight loss through dietary intervention on pain characteristics, functional mobility, and inflammation in adults with elevated adiposity

通过饮食干预减轻体重对高脂肪成年人的疼痛特征、功能活动能力和炎症的影响

Ward, Susan J; Coates, Alison M; Carter, Sharayah; Baldock, Katherine L; Berryman, Carolyn; Stanton, Tasha R; Yandell, Catherine; Buckley, Jonathan D; Tan, Sze-Yen; Rogers, Geraint B; Hill, Alison M

Study protocol for a 15-week randomised controlled trial assessing the independent effects of high-cholesterol and high-saturated fat diets on LDL cholesterol

一项为期15周的随机对照试验的研究方案,旨在评估高胆固醇饮食和高饱和脂肪饮食对低密度脂蛋白胆固醇的独立影响。

Carter, Sharayah; Hill, Alison M; Yandell, Catherine; Buckley, Jonathan D; Coates, Alison M

Characterising concurrent pain experience and dietary patterns in people with chronic musculoskeletal pain: a feasibility study protocol

慢性肌肉骨骼疼痛患者并发疼痛体验与饮食模式特征分析:一项可行性研究方案

Ward, Susan J; Coates, Alison M; Baldock, Katherine L; Berryman, Carolyn; Hill, Alison M

Effect of Pigmented Rice Consumption on Cardiometabolic Risk Factors: A Systematic Review of Randomized Controlled Trials

食用有色大米对心血管代谢危险因素的影响:随机对照试验的系统评价

Mendoza-Sarmiento, Diane; Mistades, Emmanuele V; Hill, Alison M

Acute feeding with almonds compared to a carbohydrate-based snack improves appetite-regulating hormones with no effect on self-reported appetite sensations: a randomised controlled trial.

一项随机对照试验表明,与碳水化合物零食相比,急性摄入杏仁可以改善食欲调节激素,且对自我报告的食欲感觉没有影响

Carter Sharayah, Hill Alison M, Buckley Jonathan D, Tan Sze-Yen, Rogers Geraint B, Coates Alison M

Baseline Insulin Resistance Is a Determinant of the Small, Dense Low-Density Lipoprotein Response to Diets Differing in Saturated Fat, Protein, and Carbohydrate Contents

基础胰岛素抵抗是决定低密度脂蛋白小而密反应的因素,这种反应会受到饱和脂肪、蛋白质和碳水化合物含量不同的饮食的影响。

Wu, Xiuzhi; Roussell, Michael A; Hill, Alison M; Kris-Etherton, Penny M; Walzem, Rosemary L

Effect of food sources of nitrate, polyphenols, L-arginine and L-citrulline on endurance exercise performance: a systematic review and meta-analysis of randomised controlled trials

食物来源的硝酸盐、多酚、L-精氨酸和L-瓜氨酸对耐力运动表现的影响:随机对照试验的系统评价和荟萃分析

d'Unienville, Noah M A; Blake, Henry T; Coates, Alison M; Hill, Alison M; Nelson, Maximillian J; Buckley, Jonathan D