Himed相关文献与解析，生知库 | 链接生命科学的每一步

日期影响因子

Optimization of Bioactive Compound Extraction from Prunus spinosa L. Fruits Using Ultrasound-Assisted Extraction with Food-Grade Glycerin: A Combined RSM-ANN Approach

利用食品级甘油进行超声辅助提取优化黑樱桃果实中生物活性化合物的提取：一种结合响应面法和人工神经网络的方法

期刊:Antioxidants

影响因子:6.6

doi:10.3390/antiox15020202

Berkati, Asmaa; Ben Hamiche, Nadir; Kribeche, Amina; Himed, Louiza; Merniz, Salah; D'Elia, Maria; Celano, Rita; Rastrelli, Luca

发表日期：2026

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Comparative Evaluation of Green Extraction Technologies for Phenolic Compounds from Algerian Blackthorn (Prunus spinosa L.): Antioxidant, Antimicrobial, and Phytochemical Insights

对阿尔及利亚黑刺李（Prunus spinosa L.）中酚类化合物的绿色提取技术进行比较评价：抗氧化、抗菌和植物化学方面的启示

影响因子:5.1

doi:10.3390/foods15040743

Berkati, Asmaa; Ben Hamiche, Nadir; Himed, Louiza; Simoud, Yasmine Lina; Arroul, Younes; Merniz, Salah; D'Elia, Maria; Celano, Rita; Rastrelli, Luca

发表日期：2026

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Encapsulation Strategies for Lemon Essential Oil in Lipid-Based Food Systems: Recent Advances and Applications in Oxidative Stability

柠檬精油在脂质食品体系中的包封策略：氧化稳定性方面的最新进展和应用

影响因子:5.1

doi:10.3390/foods15050950

Himed, Louiza; Merniz, Salah; Djerri, Rofia; Akachat, Belkis; Boussioud, Hadria; Berkati, Asmaa; D'Elia, Maria; Rastrelli, Luca

发表日期：2026

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Physicochemical Characterization, In Vitro Anti-Aging Enzyme Modulation, and Dermocosmetic Application of Prunus spinosa L. Kernel Oil

黑樱桃仁油的理化特性、体外抗衰老酶调节及其在皮肤美容中的应用

期刊:Molecules

影响因子:4.6

doi:10.3390/molecules31040632

Berkati, Asmaa; Ben Hamiche, Nadir; Himed, Louiza; Guerboub, Lynda; Merniz, Salah; D'Elia, Maria; Rastrelli, Luca

发表日期：2026

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Propranolol As an Anxiolytic to Reduce the Use of Sedatives for Critically Ill Adults Receiving Mechanical Ventilation (PROACTIVE): An Open-Label Randomized Controlled Trial

普萘洛尔作为抗焦虑药以减少接受机械通气的危重成人患者镇静剂的使用（PROACTIVE）：一项开放标签随机对照试验

期刊:Critical Care Medicine

doi:10.1097/CCM.0000000000006534

Downar, James; Lapenskie, Julie; Kanji, Salmaan; Watpool, Irene; Haines, Jessica; Saeed, Uzma; Porteous, Rebecca; Polskaia, Nadia; Burry, Lisa; Himed, Shuhira; Anderson, Koby; Fox-Robichaud, Alison

发表日期：2025

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Cream Formulated with Lemon Essential Oil-Loaded Pectin Capsules: Effects on Microbiological Quality and Sensory Properties

添加柠檬精油果胶胶囊的乳霜：对微生物质量和感官特性的影响

影响因子:5.1

doi:10.3390/foods14162828

Djerri, Rofia; Merniz, Salah; Himed, Louiza; D'Elia, Maria; Rastrelli, Luca

发表日期：2025

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Evaluation of Glycerol Concentration in the Production of Lemon Oil Incorporated Pectin-Based Films Using Principal Component Analysis

利用主成分分析法评价柠檬油添加果胶基薄膜生产过程中甘油浓度的影响

影响因子:5.1

doi:10.3390/foods14091576

Akachat, Belkis; Himed, Louiza; Torche, Assala; Khelef, Yahia; Barkat, Malika; Salah, Merniz; D'Elia, Maria; Rastrelli, Luca; Terzioğlu, Pınar

发表日期：2025

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Ultrasound-Enhanced Ionotropic Gelation of Pectin for Lemon Essential Oil Encapsulation: Morphological Characterization and Application in Fresh-Cut Apple Preservation

超声增强果胶离子凝胶化法制备柠檬精油包封剂：形态学表征及其在鲜切苹果保鲜中的应用

影响因子:5.1

doi:10.3390/foods14111968

Djerri, Rofia; Merniz, Salah; D'Elia, Maria; Aissani, Nadjwa; Khemili, Aicha; Abou Mustapha, Mohamed; Rastrelli, Luca; Himed, Louiza

发表日期：2025

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Development of Pectin-Based Films with Encapsulated Lemon Essential Oil for Active Food Packaging: Improved Antioxidant Activity and Biodegradation

开发以果胶为基质、包封柠檬精油的活性食品包装薄膜：提高抗氧化活性和生物降解性

影响因子:5.1

doi:10.3390/foods14030353

Akachat, Belkis; Himed, Louiza; Salah, Merniz; D'Elia, Maria; Rastrelli, Luca; Barkat, Malika

发表日期：2025

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Bioorganometallic tagging of N-acetylhistamine with an Fe(CO)(3) unit: synthesis, X-ray structure, and protonation behavior

利用Fe(CO)₃单元对N-乙酰组胺进行生物有机金属标记：合成、X射线结构和质子化行为

期刊:Turkish Journal of Chemistry

影响因子:1.4

doi:10.55730/1300-0527.3773

Merniz, Salah; Himed, Louiza; Djerri, Rofia; Akachat, Belkis

发表日期：2025

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