日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Repair potential of self-assembling peptide hydrogel in a mouse model of anterior cruciate ligament reconstruction

自组装肽水凝胶在小鼠前交叉韧带重建模型中的修复潜力

Fujino, Keitaro; Yamamoto, Natsuki; Yoshimura, Yukiko; Yokota, Atsushi; Hirano, Yoshiaki; Neo, Masashi

Vascular tissue reconstruction by monocyte subpopulations on small-diameter acellular grafts via integrin activation.

通过整合素激活,利用单核细胞亚群在小直径无细胞移植物上进行血管组织重建

Mahara Atsushi, Shirai Manabu, Soni Raghav, Le Hue Thi, Shimizu Kaito, Hirano Yoshiaki, Yamaoka Tetsuji

Developmental stage-specific spontaneous activity contributes to callosal axon projections

发育阶段特异性的自发活动有助于胼胝体轴突投射

Yuta Tezuka #, Kenta M Hagihara #, Kenichi Ohki, Tomoo Hirano, Yoshiaki Tagawa

Polyethylene glycol derivative 9bw suppresses growth of neuroblastoma cells by inhibiting oxidative phosphorylation

聚乙二醇衍生物9bw通过抑制氧化磷酸化抑制神经母细胞瘤细胞的生长

Eri Nagasaki-Maeoka, Kazuhiro Ikeda, Ken-Ichi Takayama, Takayuki Hirano, Yoshiaki Ishizuka, Tsugumichi Koshinaga, Naoya Tsukune, Tadateru Takayama, Satoshi Inoue, Kyoko Fujiwara

Control of Spontaneous Ca2+ Transients Is Critical for Neuronal Maturation in the Developing Neocortex

控制自发性 Ca2+ 瞬变对于发育中的新皮质中的神经元成熟至关重要

Yuki Bando, Katsumasa Irie, Takushi Shimomura, Hiroki Umeshima, Yuki Kushida, Mineko Kengaku, Yoshinori Fujiyoshi, Tomoo Hirano, Yoshiaki Tagawa

Peptide-modified Substrate for Modulating Gland Tissue Growth and Morphology In Vitro

肽修饰底物在体外调控腺体组织生长和形态

Taketa, Hiroaki; Sathi, Gulsan Ara; Farahat, Mahmoud; Rahman, Kazi Anisur; Sakai, Takayoshi; Hirano, Yoshiaki; Kuboki, Takuo; Torii, Yasuhiro; Matsumoto, Takuya

Fermentation Characteristics, Tannin Contents and In vitro Ruminal Degradation of Green Tea and Black Tea By-products Ensiled at Different Temperatures

不同温度下青贮的绿茶和红茶副产品的发酵特性、单宁含量及体外瘤胃降解

Kondo, Makoto; Hirano, Yoshiaki; Kita, Kazumi; Jayanegara, Anuraga; Yokota, Hiro-Omi

Assessment of Anti-nutritive Activity of Tannins in Tea By-products Based on In vitro Rumen Fermentation

基于体外瘤胃发酵的茶叶副产品中单宁抗营养活性评价

Kondo, Makoto; Hirano, Yoshiaki; Ikai, Noriyuki; Kita, Kazumi; Jayanegara, Anuraga; Yokota, Hiro-Omi