日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Functional Foods Based on Postbiotics as a Food Allergy Treatment

基于后生元的益生菌功能性食品作为食物过敏治疗

期刊:Foods
影响因子:5.1
doi:10.3390/foods14203584
Khani, Nader; Shirkhan, Faezeh; Ashkezary, Mansour Rabie; Sarabi Aghdam, Vahideh; Soleimani, Roya Abedi; Shokouhian, Seyed Mohamad Javad; Hosseinzadeh, Negin; Homayouni-Rad, Aziz
发表日期：2025
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The effect of Lactobacillus casei on postpartum depression: a randomized controlled trial

干酪乳杆菌对产后抑郁症的影响：一项随机对照试验

期刊:BMC Psychiatry
影响因子:3.6
doi:10.1186/s12888-025-07658-7
Abdollahpour, Derakhshan; Homayouni-Rad, Aziz; Nourizadeh, Roghaiyeh; Hakimi, Sevil; Mehrabi, Esmat
抑郁症
神经科学
发表日期：2025
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Fabrication of UF-white cheese: Obtaining a different proteolysis rate, texture, and flavor via using combinations of mesophilic starter culture and Lactobacillus helveticus

超滤白奶酪的制备：通过结合使用嗜温发酵剂和瑞士乳杆菌，获得不同的蛋白水解速率、质地和风味

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.3769
Tondhoush, Arash; Soltani, Mostafa; Azarikia, Fatemeh; Homayouni-Rad, Aziz; Karami, Mostafa
发表日期：2024
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Effect of probiotic administration to breastfeeding mothers with very low birthweight neonates on some neonatal and maternal outcomes: study protocol for a randomised, double-blind, placebo-controlled trial

益生菌对哺乳期母亲所生极低出生体重儿及其母亲部分新生儿和产妇结局的影响：一项随机、双盲、安慰剂对照试验的研究方案

期刊:BMJ Open
影响因子:2.3
doi:10.1136/bmjopen-2023-079526
Alikamali, Maryam; Mohammad-Alizadeh-Charandabi, Sakineh; Mirghafourvand, Mojgan; Gharehbaghi, Manizheh Mostafa; Homayouni-Rad, Aziz; Fardiazar, Zahra; Shahnazi, Mahnaz
发表日期：2024
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A comprehensive review of the application of probiotics and postbiotics in oral health

对益生菌和后生元在口腔健康中应用的全面综述

期刊:Frontiers in Cellular and Infection Microbiology
影响因子:4.8
doi:10.3389/fcimb.2023.1120995
Homayouni Rad, Aziz; Pourjafar, Hadi; Mirzakhani, Esmaeel
发表日期：2023
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Ultrasonication/dynamic maceration-assisted extraction method as a novel combined approach for recovery of phenolic compounds from pomegranate peel

超声/动态浸渍辅助提取法作为一种新型组合方法，用于从石榴皮中提取酚类化合物

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.3642
Andishmand, Hashem; Masoumi, Behzad; Torbati, Mohammadali; Homayouni-Rad, Aziz; Azadmard-Damirchi, Sodeif; Hamishehkar, Hamed
发表日期：2023
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The effect of probiotic supplementation on episiotomy wound healing among primiparous women: a triple-blind randomized clinical trial

益生菌补充剂对初产妇会阴侧切伤口愈合的影响：一项三盲随机临床试验

期刊:BMC Complementary Medicine and Therapies
影响因子:3.4
doi:10.1186/s12906-023-03980-3
Abdollahpour, Derakhshan; Homayouni-Rad, Aziz; Nourizadeh, Roghaiyeh; Hakimi, Sevil; Mehrabi, Esmat
发表日期：2023
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Effect of Hibiscus sabdariffa and Camellia synensis extracts on microbial, antioxidant and sensory properties of ice cream

洛神花和山茶提取物对冰淇淋微生物、抗氧化和感官特性的影响

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-021-05068-7
Homayouni Rad, Aziz; Karbalaei, Fariba; Torbati, Mohammad Ali; Moslemi, Masoumeh; Shahraz, Farzaneh; Babadi, Rana; Javadi, Mina
微生物学
发表日期：2022
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Postbiotics as Promising Tools for Cancer Adjuvant Therapy

后生元作为癌症辅助治疗的潜在工具

期刊:Advanced Pharmaceutical Bulletin
影响因子:4.1
doi:10.34172/apb.2021.007
Homayouni Rad, Aziz; Aghebati Maleki, Leili; Samadi Kafil, Hossein; Fathi Zavoshti, Hamideh; Abbasi, Amin
肿瘤
肿瘤免疫
发表日期：2021
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The emulsifying and foaming properties of Amuniacum gum (Dorema ammoniacum) in comparison with gum Arabic

氨水胶 (Dorema ammoniacum) 与阿拉伯胶的乳化和发泡性能比较

期刊:Food Science & Nutrition
影响因子:3.5
doi:10.1002/fsn3.1658
Behzad Ebrahimi, Aziz Homayouni Rad, Babak Ghanbarzadeh, Mohammadali Torbati, Pasquale M Falcone
发表日期：2020
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