日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Comprehensive Metabolomic-Transcriptomic Analysis of the Regulatory Effects of Armillaria mellea Source Differences on Secondary Metabolism in Gastrodia elata

蜜环菌来源差异对天麻次生代谢调控作用的代谢组学-转录组学综合分析

Han, Duo; Yang, Chengcui; Bao, Liuyuan; Dong, Li; He, Haiyan; Tang, Peng; Zhang, Yongzhi; Xiong, Fen; Liu, Honggao; Yang, Shunqiang

Lysosomal and mTORC1 signaling dysregulation underpin the pathology of spastic paraplegia type 80.

溶酶体和 mTORC1 信号失调是 80 型痉挛性截瘫的病理基础。

Zhi Yiqiang, Zhang Tongtong, Lu Danping, Lin Shuhuai, Su Huizhen, Wu Yupei, Chang Qiyuan, Wang Shuyuan, Lv Chenning, Fu Honggao, Chen Li-Yu, Chen Wan-Jin, Wang Ning, Fu Zhifei, Lin Xiang, Xu Dan

ATR-FTIR spectroscopy combined with metabolomics to analyze the taste components of boletus bainiugan at different drying temperatures

采用衰减全反射傅里叶变换红外光谱(ATR-FTIR)结合代谢组学方法分析不同干燥温度下白牛肝菌的味觉成分

Deng, Guangmei; Liu, Honggao; Li, Jieqing; Wang, Yuanzhong

Rapid traceability of Gastrodia elata Blume origins and analysis of key volatile organic components using FTIR and HS-SPME-GC-MS combined with chemometrics

利用FTIR和HS-SPME-GC-MS结合化学计量学方法快速追溯天麻(Gastrodia elata Blume)的来源并分析其关键挥发性有机成分

Zhong, Yingfeng; Li, Jieqing; Liu, Honggao; Wang, Yuanzhong

Research advances in mushroom umami: substance characteristics, multidimensional attributes, umami peptide screening, and umami assessment

蘑菇鲜味研究进展:物质特性、多维属性、鲜味肽筛选和鲜味评价

Wang, Xianpu; Liu, Honggao; Li, Jieqing; Wang, Yuanzhong

Relationship Between Aquatic Fungal Diversity in Surface Water and Environmental Factors in Yunnan Dashanbao Black-Necked Crane National Nature Reserve, China

中国云南大山堡黑颈鹤国家级自然保护区地表水体水生真菌多样性与环境因子的关系

Shen, Kaize; Tang, Yufeng; Shi, Jiaoxu; Hu, Zhongxiang; He, Meng; Li, Jinzhen; Wang, Yuanjian; Shao, Mingcui; Liu, Honggao

The first two complete mitochondrial genomes of Butyriboletus roseoflavus (Hai B. Li & Hai L. Wei) D. Arora & J.L. Frank 2014 (Boletales: Boletaceae) and phylogenetic analysis

Butyriboletus roseoflavus (Hai B. Li & Hai L. Wei) D. Arora & JL Frank 2014 (牛肝菌目:牛肝菌科) 的前两个完整线粒体基因组及其系统发育分析

Zhao, Qiming; Song, Ling; Lv, Xiangqian; Luo, Fucong; Lu, Juan; Shao, Xuebin; Zhang, Liping; Li, Qiang; Gui, Mingying; Liu, Honggao

col1a2+ fibroblasts/muscle progenitors finetune xanthophore countershading by differentially expressing csf1a/1b in embryonic zebrafish

col1a2+ 成纤维细胞/肌肉祖细胞通过差异表达 csf1a/1b 在斑马鱼胚胎中微调黄细胞反遮蔽

Jiahao Chen, Honggao Wang, Shuting Wu, Ao Zhang, Zhongkai Qiu, Peng Huang, Jianan Y Qu, Jin Xu

Application of ATR-FTIR and FT-NIR spectroscopy coupled with chemometrics for species identification and quality prediction of boletes

应用ATR-FTIR和FT-NIR光谱结合化学计量学方法对牛肝菌进行物种鉴定和质量预测

Zheng, Chuanmao; Li, Jieqing; Liu, Honggao; Wang, Yuanzhong

Effect of drying temperature on composition of edible mushrooms: Characterization and assessment via HS-GC-MS and IR spectral based volatile profiling and chemometrics

干燥温度对食用菌成分的影响:基于HS-GC-MS和IR光谱的挥发性成分分析及化学计量学表征与评价

Zheng, Chuanmao; Li, Jieqing; Liu, Honggao; Wang, Yuanzhong