日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Flavouring Group Evaluation 87, Revision 3 (FGE.87Rev3): Consideration of bicyclic secondary alcohols, ketones and related esters evaluated by JECFA (63rd meeting) structurally related to bicyclic secondary alcohols, ketones and related esters evaluated in FGE.47Rev1

香料组评估87，修订版3（FGE.87Rev3）：考虑JECFA（第63次会议）评估的与FGE.47Rev1中评估的双环仲醇、酮及相关酯结构相关的双环仲醇、酮及相关酯。

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9853
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria; Boon, Polly; Fallico, Biagio; FitzGerald, Rex; Frutos Fernández, María José; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Morales, Patricia; Passamonti, Sabina; Benigni, Romualdo; Degen, Gisela; Engel, Karl-Heinz; Carfí, Maria; Martino, Carla
发表日期：2026
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Safety evaluation of blue galdieria extract as a food additive

蓝花楸提取物作为食品添加剂的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9960
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria Lourdes; Boon, Polly; Fallico, Biagio; FitzGerald, Reginald; Frutos Fernandez, Maria Jose; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Morales, Patricia; Passamonti, Sabina; Barat Baviera, José Manuel; Degen, Gisela; Gott, David; Herman, Lieve; Leblanc, Jean-Charles; Moldeus, Peter; Waalkens-Berendsen, Ine; Wölfle, Detlef; Consuelo, Civitella; Rincon, Ana Maria; Tard, Alexandra; Tosato, Alessandra; Zakidou, Panagiota; Ruggeri, Laura
发表日期：2026
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Guidance on the scientific data requirements for an application for authorisation of a food additive submitted under Regulation (EC) No 1331/2008

关于根据 (EC) No 1331/2008 号法规提交的食品添加剂授权申请的科学数据要求的指南

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9778
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria Lourdes; Boon, Polly; Fallico, Biagio; FitzGerald, Rex; Frutos Fernandez, Maria Jose; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Morales, Patricia; Passamonti, Sabina; Barmaz, Stefania; Carfì, Maria; Civitella, Consuelo; Gagliardi, Gabriele; Lodi, Federica; Martino, Carla; Mazzoli, Elena; Mech, Agnieszka; Rasinger, Josef Daniel; Rincon, Ana Maria; Ruggeri, Laura; Smeraldi, Camilla; Tard, Alexandra; Zakidou, Panagiota
发表日期：2026
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Safety evaluation of the modification of the food additive enzymatically produced steviol glycosides (E 960c)

食品添加剂酶法生产的甜菊糖苷（E 960c）改性的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9779
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria Lourdes; Boon, Polly; Fallico, Biagio; FitzGerald, Rex; Frutos Fernandez, Maria Jose; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Morales, Patricia; Passamonti, Sabina; Barat Baviera, José Manuel; Degen, Gisela; Gott, David; Herman, Lieve; Leblanc, Jean-Charles; Moldeus, Peter; Waalkens-Berendsen, Ine; Wölfle, Detlef; Civitella, Consuelo; Dino, Borana; Lunardi, Simone; Mech, Agnieszka; Multari, Samuele; Ruggeri, Laura
发表日期：2026
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Safety evaluation of pectin-rich extract derived from Coffea arabica as food additive

对源自阿拉比卡咖啡的富含果胶提取物作为食品添加剂的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9852
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria Lourdes; Boon, Polly; Fallico, Biagio; FitzGerald, Rex; Frutos Fernandez, Maria Jose; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Morales, Patricia; Passamonti, Sabina; Barat Baviera, José Manuel; Degen, Gisela; Gott, David; Leblanc, Jean-Charles; Moldeus, Peter; Waalkens-Berendsen, Ine; Wölfle, Detlef; Mech, Agnieszka; Tard, Alexandra; Zakidou, Panagiota; Ruggeri, Laura
发表日期：2026
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Scientific opinion on the amendment of the specifications for vegetable carbon (E 153) as a food additive

关于修订植物炭（E 153）作为食品添加剂规格的科学意见

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9855
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria Lourdes; Boon, Polly; Fallico, Biagio; FitzGerald, Rex; Frutos Fernandez, Maria Jose; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Morales, Patricia; Passamonti, Sabina; Furst, Peter; Gaffet, Eric; Loeschner, Katrin; Mast, Jan; Mirat, Manuela; Oomen, Agnes; Undas, Anna; Mech, Agnieszka; Smeraldi, Camilla; Rincon, Ana Maria
发表日期：2026
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Re-evaluation of sucralose (E 955) as a food additive and evaluation of a new application on extension of use of sucralose (E 955) in fine bakery wares

重新评估三氯蔗糖（E 955）作为食品添加剂的价值，并评估三氯蔗糖（E 955）在精细烘焙食品中扩展应用的新用途

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9854
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria Lourdes; Boon, Polly; Fallico, Biagio; FitzGerald, Reginald; Fernandez, Maria Jose Frutos; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Morales, Patricia; Passamonti, Sabina; Batke, Monika; Dourus, Antonios; Chipman, James; Crebelli, Riccardo; Fürst, Peter; Halldorsson, Thorhallur; Mirat, Manuela; Mortensen, Alicja; Wright, Matthew; Lindtner, Oliver; Barmaz, Stefania; Civitella, Consuelo; Horvath, Zsuzsanna; Levorato, Sara; Mazzoli, Elena; Rasinger, Josef Daniel; Rincon, Ana Maria; Smeraldi, Camilla; Tard, Alexandra; Lodi, Federica
发表日期：2026
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Re-evaluation of citric acid esters of mono- and diglycerides of fatty acids (E 472c) as a food additive in foods for infants below 16 weeks of age and follow-up of its re-evaluation

对柠檬酸酯类脂肪酸单甘油酯和二甘油酯（E 472c）作为16周龄以下婴儿食品添加剂的重新评估及其重新评估的后续研究

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2025.9202
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria Lourdes; Boon, Polly; Fallico, Biagio; FitzGerald, Reginald; Frutos Fernandez, Maria Jose; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Passamonti, Sabina; Wölfle, Detlef; Dusemund, Birgit; Turck, Dominique; Barmaz, Stefania; Tard, Alexandra; Rincon, Ana Maria
代谢
发表日期：2025
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Re-evaluation of butane (E 943a), isobutane (E 943b) and propane (E 944) as food additives

重新评估丁烷（E 943a）、异丁烷（E 943b）和丙烷（E 944）作为食品添加剂的安全性

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2025.9203
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria; Boon, Polly; Fallico, Biagio; Fitzgerald, Reginald; Frutos Fernandez, Maria Jose; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Morales, Patricia; Passamonti, Sabina; Gagliardi, Gabriele; Multari, Salvatore; Rasinger, Josef Daniel; Rincon, Ana Maria; Smeraldi, Camilla
发表日期：2025
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Safety evaluation of pea fibre concentrate (FIPEA) as food additive

豌豆纤维浓缩物（FIPEA）作为食品添加剂的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2025.9255
Castle, Laurence; Andreassen, Monica; Aquilina, Gabriele; Bastos, Maria Lourdes; Boon, Polly; Fallico, Biagio; FitzGerald, Reginald; Frutos Fernandez, Maria Jose; Grasl-Kraupp, Bettina; Gundert-Remy, Ursula; Gürtler, Rainer; Houdeau, Eric; Kurek, Marcin; Louro, Henriqueta; Morales, Patricia; Passamonti, Sabina; Barat Baviera, José Manuel; Degen, Gisela; Gott, David; Leblanc, Jean-Charles; Moldeus, Peter; Waalkens-Berendsen, Ine; Wölfle, Detlef; Gagliardi, Gabriele; Mech, Agnieszka; Smeraldi, Camilla; Tard, Alexandra; Zakidou, Panagiota; Ruggeri, Laura
发表日期：2025
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