Enhancing key broiler welfare indicators, meat quality, and gut microbiome composition using oxygen-enriched drinking water under commercially relevant housing conditions.
在商业相关的饲养条件下，利用富氧饮用水提高肉鸡福利的关键指标、肉质和肠道微生物群组成
期刊:Poultry Science
影响因子:4.2
doi:10.1016/j.psj.2025.105550
Khattak F, Galgano S, Pearson R, Houdijk J G M, Short F, Leigh A
