Hsin-Tang Lin相关文献与解析，生知库 | 链接生命科学的每一步

日期影响因子

Protective Effect of Hawthorn Fruit Extract against High Fructose-Induced Oxidative Stress and Endoplasmic Reticulum Stress in Pancreatic β-Cells

山楂果提取物对高果糖诱导的胰岛β细胞氧化应激和内质网应激的保护作用

影响因子:4.7

doi:10.3390/foods12061130

Hsiu-Man Lien ,Hsin-Tang Lin ,Shiau-Huei Huang ,Yìng-Ru Chen ,Chao-Lu Huang ,Chia-Chang Chen ,Charng-Cherng Chyau

细胞生物学

内质网应激

发表日期：2023

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Anti-Inflammatory, Antioxidant, and Microbiota-Modulating Effects of Camellia Oil from Camellia brevistyla on Acetic Acid-Induced Colitis in Rats

山茶油对大鼠乙酸诱发结肠炎的抗炎、抗氧化和微生物调节作用

期刊:Antioxidants

doi:10.3390/antiox9010058

Chun-Ching Wu, Yu-Tang Tung, Sheng-Yi Chen, Wei-Ting Lee, Hsin-Tang Lin, Gow-Chin Yen

发表日期：2020

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The Integration of Recipes with a Standardizable Food Description FACET for Cadmium Exposure Risk Assessment

将食谱与标准化食品描述相结合，用于镉暴露风险评估

期刊:International Journal of Environmental Research and Public Health

doi:10.3390/ijerph16234825

Chiu, She-Yu; Lin, Hsin-Tang; Lin, Min-Hua; Ho, Wen-Chao; Chen, Pau-Chung; Huang, Hui-Ying

发表日期：2019

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