Natural products from food sources can alter the spread of antimicrobial resistance plasmids in Enterobacterales
食物来源的天然产物可以改变肠杆菌科细菌中抗菌素耐药质粒的传播。
期刊:Microbiology-Sgm
影响因子:3.5
doi:10.1099/mic.0.001496
Alav, Ilyas; Pordelkhaki, Parisa; Rodriguez-Navarro, Judith; Neo, Onalenna; Kessler, Celia; Awodipe, Ruth Jesujobalayemi; Cliffe, Poppy; Pulavan, Nivethanaa; Marton, Huba L; Gibbons, Simon; Buckner, Michelle M C