Characteristics of fucose-containing polysaccharides from submerged fermentation of Agaricus blazei Murill
姬松茸深层发酵含岩藻糖多糖的特性
期刊:Journal of Food and Drug Analysis
影响因子:2.6
doi:10.1016/j.jfda.2017.07.006
Hsueh-Ting Wang, Li-Chan Yang, Hui-Ching Yu, Miaw-Ling Chen, Huei-Ju Wang, Ting-Jang Lu
