日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Total Iron Absorbed from Iron-Biofortified Potatoes Is Higher than that from Nonbiofortified Potatoes: A Randomized Trial Using Stable Iron Isotopes in Women from the Peruvian Highlands

一项利用稳定铁同位素对秘鲁高原女性进行的随机试验表明，从添加铁的土豆中吸收的总铁量高于从未添加铁的土豆中吸收的总铁量。

期刊:Journal of Nutrition
影响因子:3.8
doi:10.1016/j.tjnut.2023.04.010
Burgos, Gabriela; Liria, Reyna; Zeder, Christophe; Kroon, Paul A; Hareau, Guy; Penny, Mary; Dainty, Jack; Al-Jaibaji, Olla; Boy, Erick; Mithen, Richard; Hurrell, Richard F; Salas, Elisa; Zum Felde, Thomas; Zimmermann, Michael B; Fairweather-Tait, Susan
发表日期：2023
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Ensuring the Efficacious Iron Fortification of Foods: A Tale of Two Barriers

确保食品中铁强化的有效性：两大障碍的故事

期刊:Nutrients
影响因子:5
doi:10.3390/nu14081609
Hurrell, Richard F
发表日期：2022
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The Potential of Iodine and Iron Double-Fortified Salt Compared with Iron-Fortified Staple Foods to Increase Population Iron Status

与强化铁的主食相比，碘铁双重强化盐在提高人群铁营养状况方面的潜力

期刊:Journal of Nutrition
影响因子:3.8
doi:10.1093/jn/nxaa204
Hurrell, Richard F
发表日期：2021
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Iron Fortification Practices and Implications for Iron Addition to Salt

铁强化实践及其对食盐中添加铁的影响

期刊:Journal of Nutrition
影响因子:3.8
doi:10.1093/jn/nxaa175
Hurrell, Richard F
发表日期：2021
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Biomarkers of Nutrition for Development (BOND)-Iron Review

发展营养生物标志物（BOND）-铁综述

期刊:Journal of Nutrition
影响因子:3.8
doi:10.1093/jn/nxx036
Lynch, Sean; Pfeiffer, Christine M; Georgieff, Michael K; Brittenham, Gary; Fairweather-Tait, Susan; Hurrell, Richard F; McArdle, Harry J; Raiten, Daniel J
发表日期：2018
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Iron Fortified Complementary Foods Containing a Mixture of Sodium Iron EDTA with Either Ferrous Fumarate or Ferric Pyrophosphate Reduce Iron Deficiency Anemia in 12- to 36-Month-Old Children in a Malaria Endemic Setting: A Secondary Analysis of a Cluster-Randomized Controlled Trial

在疟疾流行地区，添加乙二胺四乙酸二钠铁与富马酸亚铁或焦磷酸铁混合物的强化铁辅食可降低12至36个月龄儿童的缺铁性贫血：一项整群随机对照试验的二次分析

期刊:Nutrients
影响因子:5
doi:10.3390/nu9070759
Glinz, Dominik; Wegmüller, Rita; Ouattara, Mamadou; Diakité, Victorine G; Aaron, Grant J; Hofer, Lorenz; Zimmermann, Michael B; Adiossan, Lukas G; Utzinger, Jürg; N'Goran, Eliézer K; Hurrell, Richard F
微生物学
疟疾
贫血
代谢
发表日期：2017
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The Proportion of Anemia Associated with Iron Deficiency in Low, Medium, and High Human Development Index Countries: A Systematic Analysis of National Surveys

低、中、高人类发展指数国家中与缺铁性贫血相关的比例：国家调查的系统分析

期刊:Nutrients
影响因子:5
doi:10.3390/nu8110693
Petry, Nicolai; Olofin, Ibironke; Hurrell, Richard F; Boy, Erick; Wirth, James P; Moursi, Mourad; Donahue Angel, Moira; Rohner, Fabian
Human
贫血
代谢
发表日期：2016
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Review: The potential of the common bean (Phaseolus vulgaris) as a vehicle for iron biofortification

综述：普通豆（Phaseolus vulgaris）作为铁生物强化载体的潜力

期刊:Nutrients
影响因子:5
doi:10.3390/nu7021144
Petry, Nicolai; Boy, Erick; Wirth, James P; Hurrell, Richard F
发表日期：2015
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The effect of iron-fortified complementary food and intermittent preventive treatment of malaria on anaemia in 12- to 36-month-old children: a cluster-randomised controlled trial

铁强化辅食和间歇性疟疾预防治疗对12至36个月龄儿童贫血的影响：一项整群随机对照试验

期刊:Malaria Journal
影响因子:3
doi:10.1186/s12936-015-0872-3
Glinz, Dominik; Hurrell, Richard F; Ouattara, Mamadou; Zimmermann, Michael B; Brittenham, Gary M; Adiossan, Lukas G; Righetti, Aurélie A; Seifert, Burkhardt; Diakité, Victorine G; Utzinger, Jürg; N'Goran, Eliézer K; Wegmüller, Rita
微生物学
疟疾
贫血
代谢
发表日期：2015
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Circulating non-transferrin-bound iron after oral administration of supplemental and fortification doses of iron to healthy women: a randomized study

健康女性口服补充铁剂和强化铁剂后循环中非转铁蛋白结合铁的水平：一项随机研究

期刊:American Journal of Clinical Nutrition
影响因子:6.9
doi:10.3945/ajcn.113.081505
Brittenham, Gary M; Andersson, Maria; Egli, Ines; Foman, Jasmin Tajeri; Zeder, Christophe; Westerman, Mark E; Hurrell, Richard F
发表日期：2014
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