CRISPR/Cas9-mediated editing of Bs5 and Bs5L in tomato leads to resistance against Xanthomonas
利用 CRISPR/Cas9 介导的基因编辑技术对番茄中的 Bs5 和 Bs5L 基因进行编辑,可使其对黄单胞菌产生抗性。
期刊:Plant Biotechnology Journal
影响因子:10.5
doi:10.1111/pbi.14404
Ortega, Arturo; Seong, Kyungyong; Schultink, Alex; de Toledo Thomazella, Daniela Paula; Seo, Eunyoung; Zhang, Elaine; Pham, Julie; Cho, Myeong-Je; Dahlbeck, Douglas; Warren, Jacqueline; Minsavage, Gerald V; Jones, Jeffrey B; Sierra-Orozco, Edgar; Hutton, Samuel F; Staskawicz, Brian