日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Effects of Dietary Protein to Lipid Ratio and Insect Meal on Growth Performance, Feed Utilization, and the Gut Microbiome of Lake Whitefish (Coregonus clupeaformis)

膳食蛋白质与脂质比例和昆虫粉对湖白鲑（Coregonus clupeaformis）生长性能、饲料利用率和肠道微生物群的影响

期刊:Aquaculture Nutrition
影响因子:3.9
doi:10.1155/anu/5511161
Lawson, Rebecca; Chen, Yubing; Zhang, Junyu; Chiasson, Marcia A; Ellis, Jennifer; Bureau, Dominique; Moccia, Richard D; Huyben, David
微生物学
发表日期：2025
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Growth performance, organs weight, intestinal histomorphology, and oocyst shedding in broiler chickens offered novel single strain Bacillus subtilis isolated from camel dung and challenged with Eimeria

本研究探讨了从骆驼粪中分离的新型单菌株枯草芽孢杆菌对肉鸡生长性能、器官重量、肠道组织形态和卵囊排出情况的影响，并用艾美耳球虫进行攻毒试验。

期刊:Poultry Science
影响因子:4.2
doi:10.1016/j.psj.2024.103519
Gelinas, Alison; Sudan, Sudhanshu; Patterson, Rob; Li, Julang; Huyben, David; Barta, John R; Kiarie, Elijah G
发表日期：2024
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Impact of Infection with Flavobacterium psychrophilum and Antimicrobial Treatment on the Intestinal Microbiota of Rainbow Trout

嗜冷黄杆菌感染及抗菌治疗对虹鳟肠道菌群的影响

期刊:Pathogens
影响因子:3.3
doi:10.3390/pathogens12030454
Huyben, David; Jarau, Maureen; MacInnes, Janet; Stevenson, Roselynn; Lumsden, John
微生物学
炎症/感染
肠道菌群
发表日期：2023
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Dietary protein, lipid and insect meal on growth, plasma biochemistry and hepatic immune expression of lake whitefish (Coregonus clupeaformis).

膳食蛋白质、脂质和昆虫粉对湖白鲑（Coregonus clupeaformis）生长、血浆生化和肝脏免疫表达的影响

期刊:Fish and Shellfish Immunology Reports
影响因子:2.8
doi:10.1016/j.fsirep.2023.100111
Chen Yubing, Lawson Rebecca, Shandilya Umesh, Chiasson Marcia A, Karrow Niel A, Huyben David
免疫/内分泌
Fish
发表日期：2023
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Dietary Microencapsulated Blend of Organic Acids and Plant Essential Oils Affects Intestinal Morphology and Microbiome of Rainbow Trout (Oncorhynchus mykiss)

膳食微胶囊化有机酸和植物精油混合物对虹鳟（Oncorhynchus mykiss）肠道形态和微生物组的影响

期刊:Microorganisms
影响因子:4.2
doi:10.3390/microorganisms9102063
Huyben, David; Chiasson, Marcia; Lumsden, John S; Pham, Phuc H; Chowdhury, Mohiuddin A Kabir
微生物学
发表日期：2021
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Dietary Lipid:Protein Ratio and n-3 Long-Chain Polyunsaturated Fatty Acids Alters the Gut Microbiome of Atlantic Salmon Under Hypoxic and Normoxic Conditions

膳食脂质：蛋白质比例和n-3长链多不饱和脂肪酸在低氧和常氧条件下会改变大西洋鲑鱼的肠道微生物群。

期刊:Frontiers in Microbiology
影响因子:4.5
doi:10.3389/fmicb.2020.589898
Huyben, David; Roehe, Beeke K; Bekaert, Michaël; Ruyter, Bente; Glencross, Brett
微生物学
代谢
发表日期：2020
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Effects of dietary yeast inclusion and acute stress on post-prandial whole blood profiles of dorsal aorta-cannulated rainbow trout

膳食中添加酵母和急性应激对背主动脉插管虹鳟餐后全血指标的影响

期刊:Fish Physiology and Biochemistry
影响因子:2.5
doi:10.1007/s10695-016-0297-0
Huyben, David; Vidakovic, Aleksandar; Nyman, Andreas; Langeland, Markus; Lundh, Torbjörn; Kiessling, Anders
发表日期：2017
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