日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Persea americana Peel: A Promising Source of Nutraceutical for the Mitigation of Cardiovascular Risk in Arthritic Rats Through the Gut-Joint Axis

鳄梨皮:一种有望通过肠-关节轴降低关节炎大鼠心血管风险的营养保健品来源

Mohamed, Doha A; Ramadan, Asmaa A; Mabrok, Hoda B; Ibrahim, Gamil E; Mohammed, Shaimaa E

Production and biochemical characterization of Pleurotus ostreatus NRC 620 laccase and evaluation of its efficacy in apple juice clarification.

对平菇 NRC 620 漆酶进行生产和生化表征,并评价其在苹果汁澄清中的功效

Elshafei Ali M, Elsayed Maysa A, Ibrahim Gamil E, Mehanna Nayra S, Hassan Mohamed M, Othman Abdelmageed M

Application of statistical designs strategy to improve cellulase production using agro-waste residue by a novel isolate Bacillus licheniformis strain-MA1 and assessing the enzyme effect on apple juice quality.

应用统计设计策略,利用新型分离株地衣芽孢杆菌 MA1 提高农业废弃物残渣的纤维素酶产量,并评估该酶对苹果汁品质的影响

Abdella Mohamed A A, Ibrahim Gamil E

Biochemical characterization and insights into the potency of the acidic Aspergillus niger NRC114 purified α-galactosidase in removing raffinose family oligosaccharides from soymilk yogurt

对纯化的酸性黑曲霉NRC114 α-半乳糖苷酶去除豆奶酸奶中棉子糖家族寡糖的生化特性及效力进行深入研究

Othman, Abdelmageed M; Elshafei, Ali M; Elsayed, Maysa A; Ibrahim, Gamil E; Hassan, Mohamed M; Mehanna, Nayra S

A statistical strategy for optimizing the production of α-galactosidase by a newly isolated Aspergillus niger NRC114 and assessing its efficacy in improving soymilk properties.

一种统计策略,用于优化新分离的黑曲霉 NRC114 产生 α-半乳糖苷酶,并评估其在改善豆浆特性方面的功效

Elshafei Ali M, Othman Abdelmageed M, Elsayed Maysa A, Ibrahim Gamil E, Hassan Mohamed M, Mehanna Nayra S