日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Weight Science: Evaluating the evidence for a paradigm shift

体重科学:评估范式转变的证据

Granfeldt, Yvonne E; Björck, Inger Me; Damasio, Patrícia Capuzzo Garcia; Amaro, Carmen Regina Petean Ruiz; Cunha, Natália Baraldi; Pichutte, Ana Carla; Goldberg, José; Padovani, Carlos Roberto; Amaro, João Luiz; Bacon, Linda; Aphramor, Lucy

Effects of cereal breakfasts on postprandial glucose, appetite regulation and voluntary energy intake at a subsequent standardized lunch; focusing on rye products

谷物早餐对餐后血糖、食欲调节以及随后标准午餐自愿能量摄入的影响;重点关注黑麦产品

Rosén, Liza Ah; Ostman, Elin M; Björck, Inger Me