Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome
食用酸奶与人类肠道微生物组和代谢组的组成变化有关。
期刊:BMC Microbiology
影响因子:4.2
doi:10.1186/s12866-021-02364-2
Le Roy, Caroline Ivanne; Kurilshikov, Alexander; Leeming, Emily R; Visconti, Alessia; Bowyer, Ruth C E; Menni, Cristina; Falchi, Mario; Koutnikova, Hana; Veiga, Patrick; Zhernakova, Alexandra; Derrien, Muriel; Spector, Tim D