日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Nutritional contents, nutritional quality and manufacturer of ready foods in China: a cross-sectional study of 2087 food products

中国即食食品的营养成分、营养质量及生产商:一项针对2087种食品的横断面研究

Wang, Tengyi; Xin, Yuze; Liu, Xinyan; Ye, Pengpeng; Peng, Shuangjie; Yin, Shiwenqian; Liang, Jinyu; Booth, Leon; Law, Kristy; Trieu, Kathy K; Pettigrew, Simone; Wu, Jason Hy; Tian, Maoyi

Multimorbidity patterns and premature mortality in a prospective cohort: effect modifications by socioeconomic status and healthy lifestyles

前瞻性队列研究中多重疾病模式与过早死亡:社会经济地位和健康生活方式的影响调节作用

Xue, Qingping; Zhang, Shanshan; Yang, Xue; Zhang, Yan-Bo; Dong, Yidan; Li, Fan; Li, Shuo; Wu, Nianwei; Yan, Tong; Wen, Ying; Yang, Chun-Xia; Wu, Jason Hy; Pan, An; Yang, Yunhaonan; Pan, Xiong-Fei

Effect of the FoodSwitch application on type 2 diabetes in Sweden: a study protocol for the randomised controlled DIgitAl diabeTES Treatment - the Healthy Eating, heaLthy Patients trial (DIATEST-HELP)

FoodSwitch 应用程序对瑞典 2 型糖尿病的影响:一项随机对照数字糖尿病治疗 - 健康饮食,健康患者试验 (DIATEST-HELP) 的研究方案

Af Geijerstam, Peder; Johansson, Emir; Fägerstam, Siri; Wu, Jason Hy; Ghafouri, Bijar; Karlsson, Karin; Hebib, Lana; Kastbom, Lisa; Wennberg, Patrik; Gustafson Hedov, Emelie; Storgärds, Maria; Sundström, Johan; Rådholm, Karin

Blood biomarkers of trans-fatty acid intake among Nigerian adults in the Federal Capital Territory: a cross-sectional study

尼日利亚联邦首都特区成年人反式脂肪酸摄入量血液生物标志物:一项横断面研究

Marklund, Matti; Billyrose, Soji; Orji, Ikechukwu A; Ikechukwu-Orji, Mercy U; Okoro, Clementina; Obagha, Chijioke; Iyer, Guhan; Jamro, Erica L; Ojo, Adedayo; Harris, William S; Wu, Jason Hy; Hirschhorn, Lisa R; Van Horn, Linda; Huffman, Mark D; Ojji, Dike B

NutriConnect: Enhancing health and food security through sustainable solutions and partnerships: Design and protocol of a pragmatic comparative effectiveness trial

NutriConnect:通过可持续的解决方案和伙伴关系增强健康和食品安全:一项实用性比较效果试验的设计和方案

Yoo, Sang Gune K; Tabak, Rachel G; Mazzucca-Ragan, Stephanie; Primo, Allison; Bohannon, Doneisha; Hashimoto, Derek; Goss, Charles W; Wu, Jason Hy; Eromosele, Eghonghon; Hassanieh, Ihab; Hively, Adam; Martinez, Abygail; Wang, Jinli; Huffman, Mark D; Li, Jing

Estimated health benefits, costs and cost-effectiveness of eliminating industrial trans-fatty acids in Nigeria: cost-effectiveness analysis

尼日利亚消除工业反式脂肪酸的健康效益、成本和成本效益评估:成本效益分析

Marklund, Matti; Aminde, Leopold N; Wanjau, Mary Njeri; Ale, Boni M; Ojo, Adedayo E; Okoro, Clementina E; Adegboye, Abimbola; Huang, Liping; Veerman, J Lennert; Wu, Jason Hy; Huffman, Mark D; Ojji, Dike B

The contribution of sodium reduction and potassium increase to the blood pressure lowering observed in the Salt Substitute and Stroke Study

盐替代品与中风研究中观察到的血压降低,是由于钠摄入量减少和钾摄入量增加所致。

Huang, Liping; Li, Qiang; Wu, Jason Hy; Tian, Maoyi; Yin, Xuejun; Yu, Jie; Liu, Yishu; Zhang, Xinyi; Wu, Yangfeng; Paige, Ellie; Trieu, Kathy; Marklund, Matti; Rodgers, Anthony; Neal, Bruce

Association of omega 3 polyunsaturated fatty acids with incident chronic kidney disease: pooled analysis of 19 cohorts

ω-3多不饱和脂肪酸与慢性肾脏病发病率的相关性:19个队列的汇总分析

Ong, Kwok Leung; Marklund, Matti; Huang, Liping; Rye, Kerry-Anne; Hui, Nicholas; Pan, Xiong-Fei; Rebholz, Casey M; Kim, Hyunju; Steffen, Lyn M; van Westing, Anniek C; Geleijnse, Johanna M; Hoogeveen, Ellen K; Chen, Yun-Yu; Chien, Kuo-Liong; Fretts, Amanda M; Lemaitre, Rozenn N; Imamura, Fumiaki; Forouhi, Nita G; Wareham, Nicholas J; Birukov, Anna; Jäger, Susanne; Kuxhaus, Olga; Schulze, Matthias B; de Mello, Vanessa Derenji; Tuomilehto, Jaakko; Uusitupa, Matti; Lindström, Jaana; Tintle, Nathan; Harris, William S; Yamasaki, Keisuke; Hirakawa, Yoichiro; Ninomiya, Toshiharu; Tanaka, Toshiko; Ferrucci, Luigi; Bandinelli, Stefania; Virtanen, Jyrki K; Voutilainen, Ari; Jayasena, Tharusha; Thalamuthu, Anbupalam; Poljak, Anne; Bustamante, Sonia; Sachdev, Perminder S; Senn, Mackenzie K 2nd; Rich, Stephen S; Tsai, Michael Y; Wood, Alexis C; Laakso, Markku; Lankinen, Maria; Yang, Xiaowei; Sun, Liang; Li, Huaixing; Lin, Xu; Nowak, Christoph; Ärnlöv, Johan; Risérus, Ulf; Lind, Lars; Le Goff, Mélanie; Samieri, Cécilia; Helmer, Catherine; Qian, Frank; Micha, Renata; Tin, Adrienne; Köttgen, Anna; de Boer, Ian H; Siscovick, David S; Mozaffarian, Dariush; Wu, Jason Hy

Is EAAT2 a potential therapeutic intervention target for Alzheimer's disease?

EAAT2 是否是阿尔茨海默病潜在的治疗干预靶点?

Wood, Oliver Wg; Yeung, Jason Hy; Kwakowsky, Andrea

Estimated health benefits, costs and cost-effectiveness of eliminating dietary industrial trans fatty acids in Kenya: cost-effectiveness analysis

肯尼亚消除膳食工业反式脂肪酸的健康效益、成本和成本效益评估:成本效益分析

Marklund, Matti; Aminde, Leopold N; Wanjau, Mary Njeri; Huang, Liping; Awuor, Celine; Steele, Lindsay; Cobb, Laura K; Veerman, J Lennert; Wu, Jason Hy