Study on the effects of different melting processes on the quality and oxidative stability of milk powder oil raw materials
研究不同熔融工艺对奶粉油原料品质及氧化稳定性的影响
期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102888
Tu, Wen; Wan, Longyu; Zhang, Jiaxin; Wang, Huabing; Huang, Yadong; Wang, Xu; He, Jian; Zhang, Wei; Zhao, Qianyu; Zhao, Feng; Jiang, Yujun