日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Oral delivery of engineered Lactococcus lactis microcapsules expressing antioxidant enzymes for inflammatory bowel disease: Mechanisms of intestinal barrier repair and microbiota modulation

口服表达抗氧化酶的工程化乳酸乳球菌微胶囊治疗炎症性肠病:肠道屏障修复和菌群调节机制

Meng, Yue; Miao, Chao; Guo, Jiaxin; Zhang, Wei; Guo, Ling; Zhang, Yu; Jiang, Yujun

Integrated proteomics and metabolomics revealed the influence of ultrasonic cavitation effects on the physicochemical properties and metabolic components during Lactobacillus gasseri JM1 fermentation in soymilk

整合蛋白质组学和代谢组学揭示了超声空化效应对加氏乳杆菌JM1在豆浆中发酵过程中理化性质和代谢成分的影响

Sun, Yilin; Zhang, Wei; Zhang, Yu; Jiang, Yujun

Fabrication of stabilized pickering emulsions via crosslinking modified soy protein: focused on fat substitution strategies

通过交联改性大豆蛋白制备稳定Pickering乳液:重点关注脂肪替代策略

Sun, Yilin; Guo, Wenqian; Li, Xuejian; Guo, Ling; Jiang, Yujun; Zhang, Yu

The safety of trastuzumab deruxtecan (T-DXd) in breast cancer brain metastases with a focus on interstitial lung disease/pneumonitis: A systematic review and meta-analysis

曲妥珠单抗德鲁替康(T-DXd)治疗乳腺癌脑转移的安全性,重点关注间质性肺病/肺炎:系统评价和荟萃分析

Ma, Yiwen; Li, Xiaorui; Jiang, Yujun; Xiao, Liping; Sun, Tao

Effect of ultrasound combined with TGase-type glycation on the structure, physicochemical, and functional properties of casein hydrolysate

超声波联合TGase型糖基化对酪蛋白水解物的结构、理化性质和功能特性的影响

Wang, Huimin; Jiang, Yujun; Shi, Jia

Differences in storage stability of cow's milk-based and goat's milk-based infant formulas

以牛奶和羊奶为原料的婴儿配方奶粉在储存稳定性方面的差异

Wan, Longyu; Tu, Wen; Zhang, Jiaxin; Yang, Jiayue; Wang, Xu; He, Jian; Man, Chaoxin; Zhao, Qianyu; Zhao, Feng; Jiang, Yujun

Study on the effects of different melting processes on the quality and oxidative stability of milk powder oil raw materials

研究不同熔融工艺对奶粉油原料品质及氧化稳定性的影响

Tu, Wen; Wan, Longyu; Zhang, Jiaxin; Wang, Huabing; Huang, Yadong; Wang, Xu; He, Jian; Zhang, Wei; Zhao, Qianyu; Zhao, Feng; Jiang, Yujun

Lactobacillus gasseri JM1 pre-acidification induced regulation in the flavor profile of beer processes

加氏乳杆菌JM1预酸化诱导啤酒风味特征的调控

Cheng, Shasha; Zhang, Yu; Zhou, Heng; Huang, Zhen; Jia, Haifu; Jiang, Yujun; Wang, Hao; Man, Chaoxin

Effects of selenylation on Chinese yam polysaccharides: Structure, antioxidant, and digestive properties.

硒化作用对山药多糖的影响:结构、抗氧化和消化特性

Liu Weiling, Jiang Yujun, Shi Jia

Emerging biosensors integrated with microfluidic devices: a promising analytical tool for on-site detection of mycotoxins

新型生物传感器与微流控装置集成:一种用于现场检测霉菌毒素的有前景的分析工具

Zhang, Jingwen; Zhang, Xiru; Zhang, Yu; Yang, Xinyan; Guo, Ling; Man, Chaoxin; Jiang, Yujun; Zhang, Wei; Zhang, Xianlong