日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Oenological tannins mitigate rotenone-induced mitochondrial impairments and oxidative stress, with concomitant detection of urolithin A in the brain.

酿酒单宁可减轻鱼藤酮引起的线粒体损伤和氧化应激,同时在大脑中检测到尿石素 A。

Wojciechowska Olga, Jourdes Michaël, Andrusiewicz Mirosław, Pokrzywa Małgorzata, Karaźniewicz-Łada Marta, Jodynis-Liebert Jadwiga, Teissedre Pierre-Louis, Kujawska Małgorzata

Development and Validation of a High-Throughput Quantification Method of Crown Procyanidins in Different Wines by UHPLC-Q-TOF

利用超高效液相色谱-四极杆飞行时间质谱法(UHPLC-Q-TOF)建立并验证了一种高通量定量分析不同葡萄酒中冠花青素的方法。

Ferreira, Manon; Teissedre, Pierre-Louis; Jourdes, Michaël

Protective function and differentiation cues of brain-resident CD8+ T cells during surveillance of latent Toxoplasma gondii infection

脑内驻留CD8+ T细胞在监测潜伏性弓形虫感染过程中的保护功能和分化信号

Porte, Rémi; Belloy, Marcy; Audibert, Alexis; Bassot, Emilie; Aïda, Amel; Alis, Marine; Miranda-Capet, Romain; Jourdes, Aurélie; van Gisbergen, Klaas P J M; Masson, Frédérick; Blanchard, Nicolas

Valorization of Grape Pomace: A Review of Phenolic Composition, Bioactivity, and Therapeutic Potential

葡萄渣的增值利用:酚类成分、生物活性和治疗潜力综述

Karastergiou, Anna; Gancel, Anne-Laure; Jourdes, Michael; Teissedre, Pierre-Louis

Color Characterization of Bordeaux Red Wines Produced without Added Sulfites

不添加亚硫酸盐生产的波尔多红葡萄酒的颜色特征

Pelonnier-Magimel, Edouard; Chira, Kléopatra; Teissèdre, Pierre-Louis; Jourdes, Michaël; Barbe, Jean-Christophe

Oxyresveratrol and Gnetol Glucuronide Metabolites: Chemical Production, Structural Identification, Metabolism by Human and Rat Liver Fractions, and In Vitro Anti-inflammatory Properties

氧化白藜芦醇和 Gnetol 葡萄糖醛酸代谢物:化学生产、结构鉴定、人类和大鼠肝脏部分的代谢以及体外抗炎特性

Ruth Hornedo-Ortega, Michaël Jourdes, Gregory Da Costa, Arnaud Courtois, Julien Gabaston, Pierre-Louis Teissedre, Tristan Richard, Stéphanie Krisa

High-Performance Liquid Chromatography-Hydrogen/Deuterium Exchange-High-Resolution Mass Spectrometry Partial Identification of a Series of Tetra- and Pentameric Cyclic Procyanidins and Prodelphinidins in Wine Extracts

高效液相色谱-氢/氘交换-高分辨质谱法对葡萄酒提取物中一系列四聚体和五聚体环状原花青素和原翠雀花素进行部分鉴定

Vakarė Merkytė, Edoardo Longo, Michaël Jourdes, Alicia Jouin, Pierre-Louis Teissedre, Emanuele Boselli

Impact of Different Stoppers on the Composition of Red and Rosé Lagrein, Schiava (Vernatsch) and Merlot Wines Stored in Bottle

不同瓶塞对红葡萄酒和桃红葡萄酒 Lagrein、Schiava (Vernatsch) 和梅洛葡萄酒在瓶中储存时成分的影响

Fabrizio Rossetti, Alicia Jouin, Michael Jourdes, Pierre-Louis Teissedre, Roberta Foligni, Edoardo Longo, Emanuele Boselli

Lysogeny in the Lactic Acid Bacterium Oenococcus oeni Is Responsible for Modified Colony Morphology on Red Grape Juice Agar

乳酸菌酒球菌(Oenococcus oeni)的溶原性是其在红葡萄汁琼脂培养基上菌落形态改变的原因。

Chaïb, Amel; Philippe, Cécile; Jaomanjaka, Féty; Claisse, Olivier; Jourdes, Mickaël; Lucas, Patrick; Cluzet, Stéphanie; Le Marrec, Claire

Neuroprotective Effects of Pomegranate Juice against Parkinson's Disease and Presence of Ellagitannins-Derived Metabolite-Urolithin A-In the Brain

石榴汁对帕金森病的神经保护作用以及大脑中鞣花单宁衍生的代谢物尿石素 A 的存在

Małgorzata Kujawska, Michael Jourdes, Monika Kurpik, Michał Szulc, Hanna Szaefer, Piotr Chmielarz, Grzegorz Kreiner, Violetta Krajka-Kuźniak, Przemyslaw Łukasz Mikołajczak, Pierre-Louis Teissedre, Jadwiga Jodynis-Liebert