日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Oxidation Mechanism in Bigels and Emulgels-Challenges and Solutions

双凝胶和乳胶凝胶中的氧化机理——挑战与解决方案

Juchniewicz, Szymon; Harasym, Joanna

Rheological and Bioactive Profile of Gelatin-Hemp Protein Hydrogels

明胶-大麻蛋白水凝胶的流变学和生物活性特征

Juchniewicz, Szymon; Harasym, Joanna

Changes in nutritional, health benefits, and pharmaceutical potential of raw and roasted tropical almond (Terminalia catappa Linn.) nuts from Nigeria.

尼日利亚产生烤热带杏仁(Terminalia catappa Linn.)坚果的营养、健康益处和药用潜力的变化

Chukwuma Ifeoma Felicia, Ossai Emmanuel Chekwube, Nworah Florence Nkechi, Apeh Victor Onukwube, Abiaziem Emmanuel Osinachi, Iheagwam Franklyn Nonso, Skendrović Hanna, Juchniewicz Szymon, Leicht Katarzyna, Okpala Charles Odilichukwu R, Korzeniowska Małgorzata

Marinated oven-grilled beef entrecôte meat from a bovine farm: Evaluation of resultant physicochemical and organoleptic attributes

来自牛场的腌制烤箱烤制牛肋排:对所得理化和感官特性的评价

Okpala, Charles Odilichukwu R; Juchniewicz, Szymon; Leicht, Katarzyna; Korzeniowska, Małgorzata; Guiné, Raquel P F

Antioxidant, Organoleptic and Physicochemical Changes in Different Marinated Oven-Grilled Chicken Breast Meat

不同腌制烤箱烤鸡胸肉的抗氧化、感官和理化变化

Okpala, Charles Odilichukwu R; Juchniewicz, Szymon; Leicht, Katarzyna; Korzeniowska, Małgorzata; Guiné, Raquel P F

Chemical composition, antibacterial efficacy, and antioxidant capacity of essential oil and oleoresin from Monodora myristica and Tetrapleura tetraptera in Southeast Nigeria

尼日利亚东南部肉豆蔻树(Monodora myristica)和四棱树(Tetrapleura tetraptera)精油和油树脂的化学成分、抗菌功效和抗氧化能力

Okechukwu, Queency N; Ugwuona, Fabian U; Ofoedu, Chigozie E; Juchniewicz, Szymon; Okpala, Charles Odilichukwu R