Cor a 14, the allergenic 2S albumin from hazelnut, is highly thermostable and resistant to gastrointestinal digestion
Cor a 14 是来自榛子的致敏性 2S 白蛋白,具有高度的热稳定性,并且不易被胃肠道消化
期刊:Molecular Nutrition & Food Research
影响因子:4.5
doi:10.1002/mnfr.201500071
Sabine Pfeifer, Merima Bublin, Pawel Dubiela, Karin Hummel, Judith Wortmann, Gerhard Hofer, Walter Keller, Christian Radauer, Karin Hoffmann-Sommergruber