Optimization of Four Different Rosemary Extraction Techniques Using Plackett-Burman Design and Comparison of Their Antioxidant Compounds
利用Plackett-Burman设计优化四种不同的迷迭香提取技术并比较其抗氧化成分
期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms25147708
Athanasiadis, Vassilis; Chatzimitakos, Theodoros; Mantiniotou, Martha; Kalompatsios, Dimitrios; Kotsou, Konstantina; Makrygiannis, Ioannis; Bozinou, Eleni; Lalas, Stavros I