The Anti-Leukemic Potential of Curcumin in Chronic Myeloid Leukemia: A Systematic Review of In Vitro Studies
姜黄素在慢性粒细胞白血病中的抗白血病潜力:体外研究的系统评价
期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.70852
Bahari, Hossein; Salim, Zeinab; Kardanpour, Leila; Kouchaki, Hosein; Shoja, Fatemeh; Rahnama, Iman; Faridzadeh, Arezoo; Zahedani, Maryam Ranjbar