日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Three bilberry bHLHs of subgroup IIIf play divergent roles in fruit anthocyanin and flavonoid biosynthesis.

IIIf亚组的三个越橘bHLH在果实花青素和类黄酮生物合成中发挥不同的作用

Karppinen Katja, Raami Lauri, Edema Hilary, Ashraf Muhammad Furqan, Salo Heikki M, Espley Richard V, Jaakola Laura

Advancing hyperspectral imaging techniques for root systems: a new pipeline for macro- and microscale image acquisition and classification

推进根系高光谱成像技术:宏观和微观尺度图像采集与分类的新流程

Faehn, Corine; Konert, Grzegorz; Keinänen, Markku; Karppinen, Katja; Krause, Kirsten

The Coordinated Action of MYB Activators and Repressors Controls Proanthocyanidin and Anthocyanin Biosynthesis in Vaccinium

MYB激活因子和抑制因子的协同作用控制越橘属植物中原花青素和花青素的生物合成

Lafferty, Declan J; Espley, Richard V; Deng, Cecilia H; Dare, Andrew P; Günther, Catrin S; Jaakola, Laura; Karppinen, Katja; Boase, Murray R; Wang, Lei; Luo, Henry; Allan, Andrew C; Albert, Nick W

Temperature has a major effect on the cuticular wax composition of bilberry (Vaccinium myrtillus L.) fruit

温度对越橘(Vaccinium myrtillus L.)果实的角质蜡成分有显著影响。

Trivedi, Priyanka; Klavins, Linards; Hykkerud, Anne Linn; Kviesis, Jorens; Elferts, Didzis; Martinussen, Inger; Klavins, Maris; Karppinen, Katja; Häggman, Hely; Jaakola, Laura

Developmental and Environmental Regulation of Cuticular Wax Biosynthesis in Fleshy Fruits

肉质果实角质蜡生物合成的发育和环境调控

Trivedi, Priyanka; Nguyen, Nga; Hykkerud, Anne Linn; Häggman, Hely; Martinussen, Inger; Jaakola, Laura; Karppinen, Katja

Light-controlled flavonoid biosynthesis in fruits

水果中光控类黄酮生物合成

Zoratti, Laura; Karppinen, Katja; Luengo Escobar, Ana; Häggman, Hely; Jaakola, Laura