日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Authentication of selected white wines by geographical origin using ICP spectrometric and chemometric analysis

利用电感耦合等离子体光谱法和化学计量学分析法对选定的白葡萄酒进行地理来源鉴定

Temerdashev, Zaual; Khalafyan, Alexan; Abakumov, Aleksey; Bolshov, Mikhail; Akin'shina, Vera; Kaunova, Anastasia

Can Rare Earth Elements Be Considered as Markers of the Varietal and Geographical Origin of Wines?

稀土元素能否作为葡萄酒品种和地理来源的标志?

Temerdashev, Zaual; Bolshov, Mikhail; Abakumov, Aleksey; Khalafyan, Alexan; Kaunova, Anastasia; Vasilyev, Alexander; Sheludko, Olga; Ramazanov, Arsen

Multidimensional analysis of the interaction of volatile compounds and amino acids in the formation of sensory properties of natural wine

天然葡萄酒感官特性形成过程中挥发性化合物与氨基酸相互作用的多维分析

Khalafyan, Alexan; Temerdashev, Zaual; Abakumov, Aleksey; Yakuba, Yuri; Sheludko, Olga; Kaunova, Anastasia