Effects of Tart Cherry Juice on Biomarkers of Inflammation and Oxidative Stress in Older Adults
酸樱桃汁对老年人炎症和氧化应激生物标志物的影响
期刊:Nutrients
影响因子:4.8
doi:10.3390/nu11020228
Sheau C Chai, Kristina Davis, Zugui Zhang, Longying Zha, Kenneth F Kirschner
表观遗传
Immunology/Inflammation