Probiotics: mechanism of action, health benefits and their application in food industries
益生菌:作用机制、健康益处及其在食品工业中的应用
期刊:Frontiers in Microbiology
影响因子:4.5
doi:10.3389/fmicb.2023.1216674
Latif, Anam; Shehzad, Aamir; Niazi, Sobia; Zahid, Asna; Ashraf, Waqas; Iqbal, Muhammad Waheed; Rehman, Abdur; Riaz, Tahreem; Aadil, Rana Muhammad; Khan, Imran Mahmood; Özogul, Fatih; Rocha, João Miguel; Esatbeyoglu, Tuba; Korma, Sameh A