Comparison of antioxidant and antimicrobial activities of submerged culture mycelium and basidioma extracts of Tropicoporus linteus
对裂褶菌(Tropicoporus linteus)深层培养菌丝体和子实体提取物的抗氧化和抗菌活性进行比较
期刊:Food Science and Biotechnology
影响因子:3.1
doi:10.1007/s10068-024-01612-1
Nguyen, Tuan Manh; Kim, Jaisoo; Hung, Nguyen The; Tho, Nguyen Huu; Tran, Quan Minh; Van Hung, Hoang