Recent developments in the production and utilization of photosynthetic microorganisms for food applications
近年来，光合微生物的生产和利用在食品领域取得了显著进展
期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2023.e14708
Barone, Giovanni D; Cernava, Tomislav; Ullmann, Jörg; Liu, Jing; Lio, Elia; Germann, Anna T; Nakielski, Andreas; Russo, David A; Chavkin, Ted; Knufmann, Kirstin; Tripodi, Farida; Coccetti, Paola; Secundo, Francesco; Fu, Pengcheng; Pfleger, Brian; Axmann, Ilka M; Lindblad, Peter
