日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Exploration of novel αβ-protein folds through de novo design

通过从头设计探索新型αβ蛋白折叠

Minami, Shintaro; Kobayashi, Naohiro; Sugiki, Toshihiko; Nagashima, Toshio; Fujiwara, Toshimichi; Tatsumi-Koga, Rie; Chikenji, George; Koga, Nobuyasu

Role of backbone strain in de novo design of complex α/β protein structures

骨架应变在复杂α/β蛋白结构从头设计中的作用

Koga, Nobuyasu; Koga, Rie; Liu, Gaohua; Castellanos, Javier; Montelione, Gaetano T; Baker, David

Robust folding of a de novo designed ideal protein even with most of the core mutated to valine

即使大部分核心氨基酸突变为缬氨酸,从头设计的理想蛋白质仍能稳健折叠。

Koga, Rie; Yamamoto, Mami; Kosugi, Takahiro; Kobayashi, Naohiro; Sugiki, Toshihiko; Fujiwara, Toshimichi; Koga, Nobuyasu

Consistency principle for protein design

蛋白质设计的一致性原则

Koga, Rie; Koga, Nobuyasu

Investigation of the Correlation between Postherpetic Itch and Neuropathic Pain over Time

长期研究带状疱疹后瘙痒与神经性疼痛的相关性

Ishikawa, Rie; Iseki, Masako; Koga, Rie; Inada, Eiichi

Control over overall shape and size in de novo designed proteins

对从头设计蛋白质的整体形状和大小的控制

Lin, Yu-Ru; Koga, Nobuyasu; Tatsumi-Koga, Rie; Liu, Gaohua; Clouser, Amanda F; Montelione, Gaetano T; Baker, David

Forced protein unfolding leads to highly elastic and tough protein hydrogels.

强制蛋白质展开可形成高弹性和高韧性的蛋白质水凝胶

Fang Jie, Mehlich Alexander, Koga Nobuyasu, Huang Jiqing, Koga Rie, Gao Xiaoye, Hu Chunguang, Jin Chi, Rief Matthias, Kast Juergen, Baker David, Li Hongbin

Principles for designing ideal protein structures

设计理想蛋白质结构的原则

Koga, Nobuyasu; Tatsumi-Koga, Rie; Liu, Gaohua; Xiao, Rong; Acton, Thomas B; Montelione, Gaetano T; Baker, David