日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Potato Protein-Based Vegan Burgers: Discovering the Health-Promoting Benefits and Impact on the Intestinal Microbiome

以马铃薯蛋白为基础的纯素汉堡:探索其促进健康的益处及其对肠道微生物群的影响

Kowalczewski, Przemysław Łukasz; Gumienna, Małgorzata; Jeżowski, Paweł; Świątek, Michał; Górna-Szweda, Barbara; Rybicka, Iga; Ruszkowska, Millena; Kluz, Maciej Ireneusz; Bordiga, Matteo

The Potential Role of Auditory Nerve Development in Sensorineural Hearing Loss: from Pathophysiology to Treatment Insights

听神经发育在感音神经性听力损失中的潜在作用:从病理生理学到治疗启示

Thompson, Marc A; Saul-Mcbeth, Jessica; Sadeqi, Aydin; Zuniga, Kameel; Sonkusale, Sameer; Stavena-Holik, Michelle; Brizzi, Lucy; Larson, David A; McGinnis, Kathryn; Chambers-Wilson, Ramanda; Burton, Tarea; Nguyen, Holly; Hainline, Robert; Smith, Brian; Martinez, Luis A; Christy, Robert J; Daniels, Candelaria; Kowalczewski, Christine J; Tian, Li; Li, Juanjuan; Hu, Yun; Li, Mengdi; Xie, Wenwen; Feng, Jiaxue; Zhang, Peng; Zeng, Xianhai

Plant-derived phenolic acids in Shilajit: a comparative HPLC-MS/MS analysis across five regions

喜来芝中植物源酚酸的含量:五个地区的HPLC-MS/MS比较分析

Kamgar, Elham; Spryszyńska, Aleksandra; Zembrzuska, Joanna; Kowalczewski, Przemysław Łukasz; Kaykhaii, Massoud

Enhanced nutritional value of mung bean microgreens compared to sprouts: a quantitative study

绿豆苗与豆芽相比营养价值更高:一项定量研究

Marottickal, Sheba Sunny; Saji, Neethu; Valattil, Noufan; Sajeev, Sudharsh; Surendran, Theertha; Kuriakose, Ritty; Syamala, Athira; Ivanišová, Eva; Nowicki, Marcin; Kowalczewski, Przemysław Łukasz

Mechanically and Chemically Defined PEG Hydrogels Improve Reproducibility in Human Cardioid Development.

机械和化学性质明确的PEG水凝胶可提高人类心脏样发育的可重复性

Song Yuanhui, Seitz Michael, Kowalczewski Andrew, Mai Nhu Y, Jain Era, Yang Huaxiao, Ma Zhen

Gluten-Free Bread Enriched with Potato and Cricket Powder: Comparative Study of the Effects of Protein on Physicochemical Properties Bonds and Molecular Interactions

添加土豆粉和蟋蟀粉的无麸质面包:蛋白质对理化性质、键和分子相互作用影响的比较研究

Królak, Jakub; Kucharski, Jan Jakub; Kowalczewski, Przemysław Łukasz; Dudek, Klaudia; Ruszkowska, Millena; Jeżowski, Paweł; Masewicz, Łukasz; Siejak, Przemysław; Baranowska, Hanna Maria

Health-Promoting Properties of Sorghum Bioactive Compounds-A Comprehensive Bibliometric Analysis

高粱生物活性化合物的健康促进特性——一项综合文献计量分析

Frankowski, Jakub; Zielińska, Aleksandra; Labudda, Mateusz; Kluz, Maciej Ireneusz; Kačániová, Miroslava; Kowalczewski, Przemysław Łukasz

Molecular Properties of Starch-Water Interactions in the Presence of Bioactive Compounds from Barley and Buckwheat-LF NMR Preliminary Study

大麦和荞麦生物活性化合物存在下淀粉-水相互作用的分子特性——低场核磁共振初步研究

Adamczyk, Greta; Masewicz, Łukasz; Przybył, Krzysztof; Zaryczniak, Aleksandra; Kowalczewski, Przemysław Łukasz; Beszterda-Buszczak, Monika; Cichocki, Wojciech; Baranowska, Hanna Maria

Study of Antibiotic Resistance Potential of Spiders Bacteriota and Comparison With the Antibacterial Effect of Essential Oils

蜘蛛菌群抗生素耐药性研究及其与精油抗菌效果的比较

Kačániová, Miroslava; Elizondo-Luevano, Joel Horacio; Ban, Zhaojun; Babošová, Mária; Porhajašová, Jana Ivanič; Kollár, Ján; Kowalczewski, Przemysław Łukasz; Garzoli, Stefania

Unlocking the Mystery of Patella Dislocation-Diagnostic Methods in Pediatric Populations: A Comprehensive Narrative Review

揭开髌骨脱位之谜——儿科人群的诊断方法:一项综合叙述性综述

Tramś, Ewa; Tołwiński, Ignacy; Tyrakowski, Marcin; Grzelecki, Dariusz; Kowalczewski, Jacek; Kamiński, Rafał