日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Valorization of By-Products from White Cabbage (Brassica oleracea var. capitata) Processing

白菜(Brassica oleracea var. capitata)加工副产品的增值利用

Dubrovska, Andra; Galoburda, Ruta; Kruma, Zanda; Ozola, Liene; Straumite, Evita

Nutritional Characterization of Brewer's Spent Grains Depending on Brewery Scale and Beer Production Technology

根据酿酒厂规模和啤酒生产技术对酿酒酒糟的营养特性进行分析

Universa, Asnate Elizabete; Banis, Andrejs; Kince, Tatjana; Kruma, Zanda; Dabina-Bicka, Ilona

Edible Insects: Consumption, Perceptions, Culture and Tradition Among Adult Citizens from 14 Countries

食用昆虫:14个国家成年公民的消费、认知、文化和传统

Guiné, Raquel P F; Florença, Sofia G; Costa, Cristina A; Correia, Paula M R; Cruz-Lopes, Luísa; Esteves, Bruno; Ferreira, Manuela; Fragata, Anabela; Cardoso, Ana P; Campos, Sofia; Anjos, Ofélia; Boustani, Nada M; Bartkiene, Elena; Chuck-Hernández, Cristina; Djekic, Ilija; Tarcea, Monica; Sarić, Marijana Matek; Kruma, Zanda; Korzeniowska, Malgorzata; Papageorgiou, Maria; Árias, Leticia González; Černelič-Bizjak, Maša; Damarli, Emel; Ferreira, Vanessa; Bayraktaroğlu, Emre; Arpa, Fatmanur Ozyurek

Development and Characteristics of Plant-Based Product Prototypes for Oro-Pharyngeal Dysphagia Diet

针对口咽吞咽困难饮食的植物基产品原型开发及特性

Ozola, Liene; Shengjuler, Dzaner; Galoburda, Ruta; Kruma, Zanda; Straumite, Evita; Kampuse, Solvita

Case Study: Free Lunch Meals Provision during the Remote Learning Conditions

案例研究:远程学习期间的免费午餐供应

Beitane, Ilze; Kruma, Zanda; Kince, Tatjana; Sabovics, Martins; Iriste, Sandra; Muizniece-Brasava, Sandra; Bujaka, Jekaterina; Strode, Sintija; Ciprovica, Inga

Determination of Technological Parameters and Characterization of Microbiota of the Spontaneous Sourdough Fermentation of Hull-Less Barley

无壳大麦自然发酵工艺参数确定及菌群特征分析

Sanita Reidzane, Zanda Kruma, Jekaterina Kazantseva, Anna Traksmaa, Dace Klava

Microencapsulation of Horseradish (Armoracia rusticana L.) Juice Using Spray-Drying

使用喷雾干燥技术对辣根汁进行微胶囊化

Lolita Tomsone, Ruta Galoburda, Zanda Kruma, Vanessa Durrieu, Ingmars Cinkmanis